Zobrazeno 1 - 10
of 16
pro vyhledávání: '"T. A. C Silva"'
Autor:
J. V. A. ANANIAS, D. A. A. PIRES, M. M. A. MOURA, R. F. COSTA, I. P. S. SOUSA, A. A. SOUSA, T. C. C. SILVA
Publikováno v:
Produção Animal e Vegetal: Inovações e Atualidades-Volume 2 ISBN: 9786585062039
A pastagem é a principal fonte e alimento para os bovinos no território brasileiro, no entanto devido a estacionalidade, apresenta um déficit quantitativo e qualitativo, o milheto surge como uma alternativa para suprir essa falta de forragem para
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38d219866c51eb2ecef68aa1e03fbb37
https://doi.org/10.53934/9786585062039-22
https://doi.org/10.53934/9786585062039-22
Publikováno v:
EDUCAÇÃO E SAÚDE NA ESCOLA III ENCONTRO DE FORMAÇÃO EM EDUCAÇÃO FÍSICA EDUCAÇÃO INFANTIL E ANOS INICIAIS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d201861f2624c4bfcef8fbd015bbbaf
https://doi.org/10.48209/978-13-89949-03-9
https://doi.org/10.48209/978-13-89949-03-9
Autor:
Ana Beatriz Fiuza, José Renato Pereira Cavallazzi, Ronielly Hadna da Silva Nunes, T. A. C. Silva, Aleksander Westphal Muniz, Enilson Luiz Saccol de Sá, Cláudia Majolo
Publikováno v:
African Journal of Agricultural Research. 13:77-81
The soil is the most important carbon reservoir, but agricultural practices involved in tillage systems decrease the soil carbon stock. This study aims to evaluate the effect of no-tillage (NT) on carbon and microbiological attributes of the soil in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7f55362f613323ad79adc2ed6a85395
https://doi.org/10.5897/ajar2017.12805
https://doi.org/10.5897/ajar2017.12805
Autor:
Charles R. Clement, G. C. Martins, Helena Pinto Lima, Antonio Carlos Vargas Motta, H. Nadolny, Agno Nonato Serrão Acioli, Raimundo Cosme de Oliveira Junior, Vander de Freitas Melo, André F. Mota, Marie Luise Carolina Bartz, Doyle McKey, Anne Zangerlé, Elodie da Silva, Wilian C. Demetrio, Pablo Vidal Torrado, Wenceslau Geraldes Teixeira, Alexandre Casadei Ferreira, Elena Velasquez, Leda S. Chubatsu, Lilianne S. Maia, Lilian Rebellato, Peter Kille, David W. G. Stanton, Marilice Cordeiro Garrastazu, Luís Cunha, Rodrigo M. Feitosa, Claudia Maria Branco de Freitas Maia, George G. Brown, Myrtle P. Shock, Jefferson Dieckow, Alessandra Santos, Thibaud Decaëns, Eduardo Góes Neves, Talita Ferreira, Rafaella Barbosa, Sandra Celia Tapia-Coral, T. A. C. Silva, Ana C. Conrado, Clara P. Peña-Venegas, Samuel W. James, Aleksander Westphal Muniz, Amarildo Pasini, Patrick Lavelle, R. S. Macedo, Rodrigo F. Segalla, Paulo S. Taube Júnior
Amazonian rainforests once thought to hold an innate pristine wilderness, are increasingly known to have been densely inhabited by populations showing a diverse and complex cultural background prior to European arrival. To what extent these societies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a7e33e78abdc92b980e0bc36f0308520
https://doi.org/10.1101/552364
https://doi.org/10.1101/552364
Publikováno v:
Journal of Applied Ichthyology. 33:563-565
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::035eaa78bd487ffdc8b9934f91fec3d6
https://doi.org/10.1111/jai.13340
https://doi.org/10.1111/jai.13340
Autor:
M. Pippa, Palacios Fa, R. Aurichio, F. Hehn, L. Aliberti, Jussara A. L. Kochen, Gecilmara Salviato Pileggi, PG Lerner, M. Costa, T. A. C Silva, L. Rodrigues, M. Anauate, F. Omura, LB Fernandes, S. Lee, Imm Laurindo, CG Macedo, E. Azeka, E. Dourador, M. Baricelli, A. Hayata, J. Brudnewski, H. Mahlmann
Publikováno v:
FRIDAY, 15 JUNE 2018.
Background: Yellow Fever (YF) is an endemic disease, in specific areas of Brazil. Since 1942, no new urban cycle cases have been observed. Yet, in early 2017, outbreaks of YF were reported in many states, outside the endemic areas, where YF was not c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::327e134913ba61ca8e6dd4930414860c
https://doi.org/10.1136/annrheumdis-2018-eular.4318
https://doi.org/10.1136/annrheumdis-2018-eular.4318
Publikováno v:
Aquaculture Nutrition. 23:40-45
Carbohydrate utilization by fish varies with feeding habits and feed processing. Extruded aquafeeds have increased digestibility of carbohydrate sources resulting from the cooking and gelatinization of this nutrient, making it readily available for a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::636255b42ea4aa8f5632074f7715ebb9
https://doi.org/10.1111/anu.12356
https://doi.org/10.1111/anu.12356
Publikováno v:
Aquaculture Nutrition. 22:890-898
Carbohydrates and lipids are the major and cheaper non-protein energy sources for fish diets. This study aimed at determining ideal relationship between dietary starch and lipids and their influence on digestive enzyme profile of juvenile dourado. Tr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ee57d139837c4d5603e88932cda8c90
https://doi.org/10.1111/anu.12305
https://doi.org/10.1111/anu.12305
Autor:
Deborah S.B.S. Silva, E De França, C L Dornelles, T F C Silva, Clarice Sampaio Alho, João Guilherme Bezerra Alves
Publikováno v:
Genetics and Molecular Research. 15
Single nucleotide polymorphisms in the APOA5 gene have been studied for their association with metabolic syndrome. Thus, elucidating the effect of the mechanism involved in APOA5 gene polymorphisms on lipid metabolism is of great importance. In this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c819252ca31b4cca9d9e9e4a52004305
https://doi.org/10.4238/gmr.15017809
https://doi.org/10.4238/gmr.15017809