Zobrazeno 1 - 10
of 17
pro vyhledávání: '"T. A. Barkovskaya"'
Publikováno v:
Зерновое хозяйство России, Vol 1, Iss 1, Pp 5-13 (2024)
In the conditions of the Ryazan region there have been studied 64 spring common wheat varieties from the collection of the Federal Research Center VIGRR named after Vavilov in order to identify valuable traits for use in breeding. Field trials were c
Externí odkaz:
https://doaj.org/article/316d1bbb65e646c78f74928f61ee8e4a
Autor:
T. A. Barkovskaya, O. V. Gladysheva
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 25, Iss 1, Pp 35-42 (2024)
In the conditions of the Ryazan region, adaptive properties and ecological plasticity of 8 breeding lines of spring soft wheat (standard Agatha variety) were studied in 2020–2023 according to the "yield" trait using diverse statistical methods. Eco
Externí odkaz:
https://doaj.org/article/c58f5aee99394d55b31d3a12c292aa57
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 24, Iss 1, Pp 58-65 (2023)
The article gives a comprehensive assessment of 5 varieties (Lada, Agata, RIMA, Arcea, Maestro) and 5 breeding lines of spring soft wheat according to the yield and adaptive properties. The studies were carried out in 2018-2022 in the conditions of t
Externí odkaz:
https://doaj.org/article/bf75cd00a9b947b5a2ba3baf28c56afe
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 23, Iss 2, Pp 239-247 (2022)
The studies were carried out in order to identify the responsiveness of five varieties of spring wheat to the variants with applying mineral fertilizers and to study the specific features of the formation of elements of the yield structure. The work
Externí odkaz:
https://doaj.org/article/3510161d17d04e9c990c3a0df66dc959
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 1, Pp 30-34 (2022)
There has been presented the information on the purposeful process of developing the spring bread wheat variety ‘Arseya’, which was included in the state list of breeding achievements of the Russian Federation in the Central Region in 2020. The m
Externí odkaz:
https://doaj.org/article/b2c94f3062644b30909971d416df1357
Autor:
T. A. Barkovskaya, O. V. Gladysheva
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 57-62 (2021)
The current study was carried out on the basis of the Institute of Seed Production and Agrotechnologies, located in the Ryazan Region in 2010–2019, in order to determine the participation share of tillering shoots in the formation of spring wheat p
Externí odkaz:
https://doaj.org/article/21bb665ee40146ddb14e45d3a7fb27e1
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 22, Iss 2, Pp 204-211 (2021)
The article presents the results of studying 10 numbers of competitive variety testing in the Ryazan region in order to identify new breeding lines of spring soft wheat with high technological and baking indicators. The assessment carried out in 2017
Externí odkaz:
https://doaj.org/article/86f8a9dc936b4e5ea148012670b00d67
Autor:
T. A. Barkovskaya, O. V. Gladysheva
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 1, Pp 35-39 (2019)
In the conditions of the Ryazan region the Institute of Seed-growing and Agrotechnologies (Branch of the Federal Budgetary Scientific Institution “Federal Research Agro-Engineering Center VIM”) carried out a comprehensive estimation of winter, sp
Externí odkaz:
https://doaj.org/article/545930127ebd40f1b8fd30a3197be4d5
Autor:
T Dunina-Barkovskaya, Angelique E. M. Mayen, Robert Ploemacher, Tibor Krenacs, A de Koning, Martin Rosendaal
Publikováno v:
Leukemia, 1281-1289. Nature Publishing Group
ISSUE=11;STARTPAGE=1281;ENDPAGE=1289;ISSN=0887-6924;TITLE=Leukemia
ISSUE=11;STARTPAGE=1281;ENDPAGE=1289;ISSN=0887-6924;TITLE=Leukemia
When long-term bone marrow cultures are treated with Amphotericin B (AB) their haemopoietic stem cells (HSC) cease growing. This is not a toxic effect of the drug because once that is removed, HSC resume clonal growth and, given sufficient time, form
Publikováno v:
Vestnik of the Russian agricultural science. :21-24
To increase the efficiency of agricultural production, it is necessary to use highly productive varieties in the Central Non-Chernozem Region with genetic protection of the crop from limiting environmental factors. This work provides the economic and