Zobrazeno 1 - 3
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pro vyhledávání: '"T. A Ishola"'
Autor:
T. A. Ishola, L. Adewole
Publikováno v:
Arid Zone Journal of Engineering, Technology and Environment, Vol 16, Iss 2, Pp 269-278 (2020)
The traditional method of slicing okra with kitchen knife is labourious, time-consuming and also prone to finger injury. Both traditional method and existing mechanized okra slicer result in damaged and unequal slices of okra which may hinder proper
Externí odkaz:
https://doaj.org/article/015752650e9b4da6b0e8ba6c2487e469
Publikováno v:
International Journal of Innovative Research and Development. 10
Publikováno v:
International Journal of Innovative Research and Development. 10