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Akademický článek

Baked crisps from Indian biofortified lentils: Effect of seed coat on rheology, texture and composition

Autor: Rahul Kumar Thakur, Shalini Gaur Rudra, Harsh Kr. Dikshit, Sukanta Dash, Rakesh Bhardwaj, T. Vinutha, Shiv Kumar, Sangeeta Chopra

Publikováno v: Applied Food Research, Vol 4, Iss 1, Pp 100380- (2024)

Lentils (Lens esculenta), abundant in complex carbohydrates, proteins, dietary fiber, and micronutrients, stand out as a promising raw material for the rapidly growing snacks industry. Three Indian biofortified lentil varieties: L 4147, L 4717, and I

Externí odkaz: https://doaj.org/article/ceae2e2f5a8c4f4d9237571d3489bbf2

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Akademický článek

A comprehensive analysis of Trehalose-6-phosphate synthase (TPS) gene for salinity tolerance in chickpea (Cicer arietinum L.)

Autor: Tapan Kumar, Neha Tiwari, C. Bharadwaj, Manish Roorkiwal, Sneha Priya Pappula Reddy, B. S. Patil, Sudhir Kumar, Aladdin Hamwieh, T. Vinutha, Shayla Bindra, Inderjit Singh, Afroz Alam, Sushil Kumar Chaturvedi, Yogesh Kumar, M. S. Nimmy, K. H. M. Siddique, Rajeev K. Varshney

Publikováno v: Scientific Reports, Vol 12, Iss 1, Pp 1-12 (2022)

Abstract Soil salinity affects various crop cultivation but legumes are the most sensitive to salinity. Osmotic stress is the first stage of salinity stress caused by excess salts in the soil on plants which adversely affects the growth instantly. Th

Externí odkaz: https://doaj.org/article/c5047b5382c94e2e9795c127c36263cd

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Akademický článek

Iron and Zinc at a cross-road: A trade-off between micronutrients and anti-nutritional factors in pearl millet flour for enhancing the bioavailability

Autor: Kumar, Ranjeet R., Singh, Sumer Pal, Rai, Gyanendra K., Krishnan, Veda, Berwal, Mukesh K., Goswami, Suneha, T., Vinutha, Mishra, Gyan P., Satyavathi, C. Tara, Singh, Bhupinder, Praveen, Shelly

Publikováno v: In Journal of Food Composition and Analysis August 2022 111

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Akademický článek

Nutritional composition patterns and application of multivariate analysis to evaluate indigenous Pearl millet ((Pennisetum glaucum (L.) R. Br.) germplasm

Autor: Tomar, Maharishi, Bhardwaj, Rakesh ^*, Kumar, Manoj, Pal Singh, Sumer, Krishnan, Veda, Kansal, Rekha, Verma, Reetu, Yadav, Vijay Kumar, dahuja, Anil, Ahlawat, Sudhir Pal, Rana, Jai Chand, Bollinedi, Haritha, Ranjan Kumar, Ranjeet, Goswami, Suneha, T, Vinutha, Satyavathi, C. Tara, Praveen, Shelly ^*, Sachdev, Archana ^*

Publikováno v: In Journal of Food Composition and Analysis October 2021 103

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The Study Of Kantowski-Sachs Perfect Fluid Cosmological Model In Modified Gravity

Autor: T. Vinutha, K. Niharika, K. S. Kavya

Publikováno v: Astrophysics. :75-94

Kantowski-Sachs perfect fluid cosmological model is explored in modified gravity with functional form $f(R, T)$=$f_1(R)$+$f_2(T)$ where $R$ is Ricci scalar, and $T$ is the trace of the energy-momentum tensor. With this functional form, three differen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8608e3406465247cbadb5b855874dabc
https://doi.org/10.54503/0571-7132-2023.66.1-75

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Akademický článek

Dynamics of Bianchi cosmological model in Rn gravity

Autor: T. Vinutha, K. Sri Kavya

Publikováno v: Results in Physics, Vol 23, Iss , Pp 103863- (2021)

The LRS Bianchi-I spatially homogeneous and anisotropic perfect fluid cosmological model is studied in f(R,T) theory by specific choice of f(R,T)=R+αRn+λT. In this paper, to get the deceleration parameter as a function of time (t), the scale factor

Externí odkaz: https://doaj.org/article/06005cb8e67d4de4b14e605fb7e64afe

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