Zobrazeno 1 - 10
of 15
pro vyhledávání: '"T R, Girish"'
Autor:
Sahana N. Banakar, M. K. PrasannaKumar, H. B. Mahesh, P. Buela Parivallal, M. E. Puneeth, Chirag Gautam, D. Pramesh, T. N. Shiva Kumara, T. R. Girish, Sailaja Nori, Shrikumar Surya Narayan
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-12 (2022)
Abstract Red seaweed-derived biostimulants facilitate plant health and impart protection against abiotic stress conditions by their bioactive compounds and plant nutrients. The potency of red seaweed biostimulants (LBS6 and LBD1) on rice cv. IR-64 in
Externí odkaz:
https://doaj.org/article/f2a7b3644fc14143af1f6d033e2021ff
Autor:
T. R. Girish, P. Buela Parivallal, Banakar N. Sahana, H. B. Mahesh, M. E. Puneeth, M K Prasannakumar, Chirag Gautam, Sailaja Nori, Shrikumar Suryanarayan
Publikováno v:
Journal of Applied Phycology. 34:659-665
Seaweed extracts contain many bio-elicitors that can greatly improve natural plant immunity, so stimulating plant immunity with these formulations is a sustainable approach. The red seaweed (Kappaphycus sp. and Eucheuma sp.)–derived biostimulants (
Autor:
Sahana N, Banakar, M K, PrasannaKumar, H B, Mahesh, P Buela, Parivallal, M E, Puneeth, Chirag, Gautam, D, Pramesh, T N, Shiva Kumara, T R, Girish, Sailaja, Nori, Shrikumar Surya, Narayan
Publikováno v:
Scientific reports. 12(1)
Red seaweed-derived biostimulants facilitate plant health and impart protection against abiotic stress conditions by their bioactive compounds and plant nutrients. The potency of red seaweed biostimulants (LBS6 and LBD1) on rice cv. IR-64 in response
Publikováno v:
3 Biotech
Small- and medium-scale farmer’s typically follow polyculture or diverse crop cultivation. However, cultivation of diverse crops in small area can cause cross infection leading to disease spreading across crops. A microplot-based field study was co
Autor:
T. R. Girish
Tourism is the most vibrant tertiary activity and a multi-billion industry in India. Man search for food and shelter and his curiosity for things around gave birth to travel, travel led to tourism. Tourism has become a major and an integral part of e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46edd5d28d88f8855d0e81d90bcb3cb2
Publikováno v:
Journal of Environmental Biology; Mar2024, Vol. 45 Issue 2, p226-234, 9p
Autor:
Banakar, Sahana N.1 (AUTHOR), PrasannaKumar, M. K.1 (AUTHOR) babu_prasanna@rediffmail.com, Mahesh, H. B.2 (AUTHOR), Parivallal, P. Buela1 (AUTHOR), Puneeth, M. E.1 (AUTHOR), Gautam, Chirag3 (AUTHOR), Pramesh, D.4 (AUTHOR), Shiva Kumara, T. N.1 (AUTHOR), Girish, T. R.5 (AUTHOR), Nori, Sailaja5 (AUTHOR), Narayan, Shrikumar Surya5 (AUTHOR)
Publikováno v:
Scientific Reports. 4/9/2022, Vol. 12 Issue 1, p1-12. 12p.
Autor:
Sahana, Banakar N.1 (AUTHOR), PrasannaKumar, M. K.1 (AUTHOR) babu_prasanna@rediffmail.com, Mahesh, H. B.2 (AUTHOR), Buela Parivallal, P.1 (AUTHOR), Puneeth, M. E.1 (AUTHOR), Gautam, Chirag3 (AUTHOR), Girish, T. R.4 (AUTHOR), Nori, Sailaja4 (AUTHOR), Suryanarayan, Shrikumar4 (AUTHOR)
Publikováno v:
Journal of Applied Phycology. Feb2022, Vol. 34 Issue 1, p659-665. 7p.
Autor:
Kiran, Gunda V. N. S. Madhu1 (AUTHOR), Nagaraju, N.1 (AUTHOR) nagaraju63kgere@yahoo.co.in, Girish, T. R.2 (AUTHOR) girish@sea6energy.com, Ashwini, B. N.1 (AUTHOR)
Publikováno v:
3 Biotech. 11/17/2021, Vol. 11 Issue 12, p1-9. 9p.
Publikováno v:
Food Bioengineering; Dec2023, Vol. 2 Issue 4, p317-327, 11p