Zobrazeno 1 - 10
of 95
pro vyhledávání: '"T N Dinh"'
Autor:
Jamie S. Benn, Jeremy P. Orange, Juan Pablo Gomez, Emily T. N. Dinh, Bethany L. McGregor, Erik M. Blosser, Nathan D. Burkett-Cadena, Samantha M. Wisely, Jason K. Blackburn
Publikováno v:
Viruses, Vol 16, Iss 5, p 766 (2024)
(1) Background: Epizootic hemorrhagic disease virus (EHDV) and bluetongue virus (BTV) are orbiviruses that cause hemorrhagic disease (HD) with significant economic and population health impacts on domestic livestock and wildlife. In the United States
Externí odkaz:
https://doaj.org/article/6ae6b25cc57d409cbb838e128d771227
Autor:
Hudson T. Thames, Diksha Pokhrel, Emma Willis, Orion Rivers, Thu T. N. Dinh, Li Zhang, Mark W. Schilling, Reshma Ramachandran, Shecoya White, Anuraj T. Sukumaran
Publikováno v:
Foods, Vol 12, Iss 9, p 1918 (2023)
This study characterized biofilm formation of various Salmonella strains on common processing plant surface materials (stainless steel, concrete, rubber, polyethylene) under static and fluidic shear stress conditions. Surface-coupons were immersed in
Externí odkaz:
https://doaj.org/article/c96ab1f31f0c4bea97aedb05dcba34dc
Autor:
Emily T. N. Dinh, Allison Cauvin, Jeremy P. Orange, Rebecca M. Shuman, Samantha M. Wisely, Jason K. Blackburn
Publikováno v:
Movement Ecology, Vol 8, Iss 1, Pp 1-9 (2020)
Abstract Background Epizootic hemorrhagic disease virus (EHDV) is a pathogen vectored by Culicoides midges that causes significant economic loss in the cervid farming industry and affects wild deer as well. Despite this, its ecology is poorly underst
Externí odkaz:
https://doaj.org/article/e32eceda1c9446058fca38287ccbdadb
Autor:
Courtney A. Fancher, Hudson T. Thames, Mary Gates Colvin, Mercedes Smith, Alyssa Easterling, Nikhil Nuthalapati, Li Zhang, Aaron Kiess, Thu T. N. Dinh, Anuraj Theradiyil Sukumaran
Publikováno v:
Microbiology Spectrum, Vol 9, Iss 3 (2021)
ABSTRACT Avian pathogenic Escherichia coli (APEC) causes significant economic and welfare concerns to the broiler industry. For several decades, prophylactic supplementation of antimicrobial growth promoters was the primary method to control APEC; ho
Externí odkaz:
https://doaj.org/article/55ec53a0571f4cbba3d8ae2a6011be2d
Autor:
Diksha Pokhrel, Hudson T. Thames, Li Zhang, Thu T. N. Dinh, Wes Schilling, Shecoya B. White, Reshma Ramachandran, Anuraj Theradiyil Sukumaran
Publikováno v:
Microorganisms, Vol 10, Iss 11, p 2165 (2022)
Campylobacter jejuni is one of the most common causes of foodborne human gastroenteritis in the developed world. This bacterium colonizes in the ceca of chickens, spreads throughout the poultry production chain, and contaminates poultry products. Des
Externí odkaz:
https://doaj.org/article/d5db25984bea4b6fbf6e2ceb65c3caae
Autor:
Hudson T. Thames, Courtney A. Fancher, Mary G. Colvin, Mika McAnally, Emily Tucker, Li Zhang, Aaron S. Kiess, Thu T. N. Dinh, Anuraj T. Sukumaran
Publikováno v:
Animals, Vol 12, Iss 18, p 2460 (2022)
In poultry processing, Salmonella and Campylobacter contaminations are major food safety concerns. Peracetic acid (PAA) is an antimicrobial commonly used in commercial poultry processing to reduce pathogen prevalence so as to meet the USDA-FSIS perfo
Externí odkaz:
https://doaj.org/article/b557e1c0c54c491d86676599371d9abf
Autor:
Holly C. Evans, Thu T. N. Dinh, Madison L. Hardcastle, Alicia A. Gilmore, Muhammet R. Ugur, Mustafa Hitit, Frank Dean Jousan, Molly C. Nicodemus, Erdogan Memili
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Developing a deeper understanding of biological components of sperm is essential to improving cryopreservation techniques and reproductive technologies. To fully ascertain the functional determinants of fertility, lipidomic methods have come to the f
Externí odkaz:
https://doaj.org/article/ace4e7a160f147c4a21b0060cc057cae
Autor:
Hudson T. Thames, Courtney A. Fancher, Mary G. Colvin, Mika McAnally, Emily Tucker, Li Zhang, Aaron S. Kiess, Thu T. N. Dinh, Anuraj T. Sukumaran
Publikováno v:
Animals, Vol 12, Iss 11, p 1439 (2022)
In poultry processing, spoilage microbes are persistent microorganisms, which affect the quality of broiler meat. Peracetic acid (PAA) is the most common antimicrobial used by commercial processing plants, which can reduce the prevalence of these mic
Externí odkaz:
https://doaj.org/article/979d6f42fb204497814e9927a30db795
Autor:
J. E. Hergenreder, J. F. Legako, T. T. N. Dinh, P. R. Broadway, K. S. Spivey, J. O. Baggerman, J. P. Hutcheson, M. E. Corrigan, B. J. Johnson
Publikováno v:
Meat and Muscle Biology, Vol 1, Iss 1, Pp 192-206 (2017)
This study determined if zilpaterol hydrochloride (ZH) altered muscle metabolism and lipid components of 10 muscles. Crossbred heifers were either supplemented with ZH ( = 9) or not (Control; = 10). Muscle tissue was collected (, , , , , , , , ) imme
Externí odkaz:
https://doaj.org/article/6194d2c41251460ca2a3340666deb568
Autor:
Emily T. N. Dinh, Juan Pablo Gomez, Jeremy P. Orange, Max A. Morris, Katherine A. Sayler, Bethany L. McGregor, Erik M. Blosser, Nathan D. Burkett-Cadena, Samantha M. Wisely, Jason K. Blackburn
Publikováno v:
Viruses, Vol 13, Iss 7, p 1328 (2021)
(1) Background: Hemorrhagic diseases in white-tailed deer (Odocoileus virginianus) are caused by orbiviruses and have significant economic impact on the deer ranching industry in the United States. Culicoides stellifer is a suspected vector of epizoo
Externí odkaz:
https://doaj.org/article/f92e6048dbf34191aff3c4956b71ba69