Zobrazeno 1 - 10
of 377
pro vyhledávání: '"T L, Fox"'
Applying Quantitative Bias Analysis to Epidemiologic Data by LASH, T. L., FOX, M. P., and FINK, A. K
Autor:
Lawrence C. McCandless
Publikováno v:
Biometrics. 66:323-324
Publikováno v:
Journal of food protection. 54(6)
Petrifilm
Publikováno v:
Journal of food protection. 53(10)
The Petrifilm
Publikováno v:
Journal of food protection. 52(8)
Ninety vanilla frozen dessert mix samples were analyzed to determine total microbial populations and coliforms present in samples inoculated with a coliform isolated from raw milk. Standard methods agar (SMA, PCA, Difco) and violet red bile agar (VRB
Publikováno v:
Journal of food protection. 51(8)
Petrifilm
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
More, Simon (AUTHOR), Bampidis, Vasileios (AUTHOR), Benford, Diane (AUTHOR), Bragard, Claude (AUTHOR), Hernandez‐Jerez, Antonio (AUTHOR), Bennekou, Susanne Hougaard (AUTHOR), Koutsoumanis, Konstantinos (AUTHOR), Lambré, Claude (AUTHOR), Machera, Kyriaki (AUTHOR), Mullins, Ewen (AUTHOR), Nielsen, Soren Saxmose (AUTHOR), Schlatter, Josef (AUTHOR), Schrenk, Dieter (AUTHOR), Turck, Dominique (AUTHOR), Younes, Maged (AUTHOR), Fletcher, Tony (AUTHOR), Greiner, Matthias (AUTHOR), Ntzani, Evangelia (AUTHOR), Pearce, Neil (AUTHOR), Vinceti, Marco (AUTHOR)
Publikováno v:
EFSA Journal. Jul2024, Vol. 22 Issue 7, p1-91. 91p.
Publikováno v:
Journal of AOAC INTERNATIONAL. 74:635-648
Rehydratable dry-film plating methods for total coliforms and Escherichia coll In foods have been compared to the AOAC most probable number methods. Fourteen laboratories participated In the collaborative study. Three coliform and £. coll levels In
Publikováno v:
Journal of Food Protection. 54:443-447
Petrifilm™ Yeast and Mold (YM) plates were compared to acidified potato dextrose agar (APDA) and chloramphenicol-supplemented plate count agar (CPCA) for its suitability to enumerate yeasts and molds in 13 groups of food products. These products co
Publikováno v:
Journal of Food Protection. 53:864-870
The Petrifilm™ Yeast and Mold (YM) plate was compared to acidified potato dextrose agar (APDA) and chloramphenicol-supplemented plate count agar (CPCA) using pour- and surface-plating techniques for its ability to recover yeasts and molds from hard