Zobrazeno 1 - 8
of 8
pro vyhledávání: '"T J, Montville"'
Publikováno v:
Letters in applied microbiology. 28(3)
Nisin is a bacteriocin produced by many strains of Lactococcus lactis. This study examined the effect of nisin on Mycobacterium smegmatis, a non-pathogenic species of Mycobacterium. Nisin had a minimum inhibitory concentration of 8.0 micrograms ml-1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5ce7537a63c191eef94784ac99650861
https://pubmed.ncbi.nlm.nih.gov/10196766
https://pubmed.ncbi.nlm.nih.gov/10196766
Autor:
A S, Mazzotta, T J, Montville
Publikováno v:
Journal of applied microbiology. 82(1)
Listeria monocytogenes isolates resistant to 10(5) IU ml-1 nisin were obtained at 30 degrees C (NR30) and at 10 degrees C (NR10). Nisin prolonged the lag phase of isolate NR30 at 10 degrees C. Isolates NR30 and NR10 did not produce a nisinase. Protop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c20d0b8996891724f9dcecab40895f82
https://pubmed.ncbi.nlm.nih.gov/9113875
https://pubmed.ncbi.nlm.nih.gov/9113875
Autor:
T J Montville
Publikováno v:
Applied and Environmental Microbiology. 44:334-338
The metabiotic effect of Bacillus licheniformis on Clostridium botulinum was examined. B. licheniformis elevated the pH of a model system with an initial pH of 4.4 so that C. botulinum grew and produced toxin. Toxin production was observed when spore
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce96dae61f4fef5794447ce43bd357e4
https://doi.org/10.1128/aem.44.2.334-338.1982
https://doi.org/10.1128/aem.44.2.334-338.1982
Autor:
T J Montville
Publikováno v:
Applied and Environmental Microbiology. 48:311-316
Clostridium botulinum B-aphis spores plated on medium containing 4% salt at pH 6.0 yielded colonies at a frequency of ca. 1 in 10(6). A subculture of one of these colonies, designated strain Ba410, was compared with the parent strain, B-aphis, for a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34318d6671d2f75ae10b40e36b06bdbf
https://doi.org/10.1128/aem.48.2.311-316.1984
https://doi.org/10.1128/aem.48.2.311-316.1984
Autor:
T J Montville
Publikováno v:
Applied and Environmental Microbiology. 46:961-963
Clostridium botulinum 62A growth rates declined with decreasing pH and increasing salt levels. Lysis rates, however, were affected only by pH. Due to competition between growth and lysis rates, an accurate assessment of interactive effects was obtain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dad6e0f1afb6f723945e2116a5209dbb
https://doi.org/10.1128/aem.46.4.961-963.1983
https://doi.org/10.1128/aem.46.4.961-963.1983
Publikováno v:
Advances in applied microbiology. 24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f60d354fa177e65adbf856a8190ec87a
https://pubmed.ncbi.nlm.nih.gov/367101
https://pubmed.ncbi.nlm.nih.gov/367101
Autor:
T J Montville
Publikováno v:
Applied and environmental microbiology. 47(1)
Plating efficiencies of Clostridium botulinum 62A spores on media with variable pH (7.0 to 5.5) and salt (0, 1, 2, and 3%) levels revealed that only a very small subpopulation could give rise to colonies. The relative size of this subpopulation decre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8de223cd0992bc523f655c00d8ee61e
https://pubmed.ncbi.nlm.nih.gov/6364971
https://pubmed.ncbi.nlm.nih.gov/6364971
Autor:
T J Montville
Publikováno v:
Applied and environmental microbiology. 45(2)
Reports that Clostridium botulinum toxin can sometimes be detected in the absence of indicators of overt spoilage led to a systematic study of this phenomenon in a model system. Media with various combinations of pH (5.0 to 7.0) and glucose (0.0 to 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1adb70a9b956d971a155f6e584b0ad53
https://pubmed.ncbi.nlm.nih.gov/6338828
https://pubmed.ncbi.nlm.nih.gov/6338828