Zobrazeno 1 - 10
of 33
pro vyhledávání: '"T E Chapman"'
Autor:
James T. E. Chapman, Ajit Desai
Publikováno v:
Forecasting, Vol 5, Iss 4, Pp 652-683 (2023)
This paper assesses the usefulness of comprehensive payments data for macroeconomic predictions in Canada. Specifically, we evaluate which type of payments data are useful, when they are useful, why they are useful, and whether machine learning (ML)
Externí odkaz:
https://doaj.org/article/d1ca07d08e804102858a17d2ea5d18a5
Autor:
T E Chapman, Robert L. Sheridan, Ronald G. Tompkins, Vernon R. Young, Yong-Ming Yu, John F. Burke
Publikováno v:
The American Journal of Clinical Nutrition. 64:60-66
The dynamic status of whole-body arginine and leucine was investigated in eight severely burned (mean 55% of body surface area) pediatric patients (mean age 5.3 y) at a mean of 16 d after their initial injury. Plasma amino acid kinetics were estimate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::901b234689ecad22f51358aef66bf923
https://doi.org/10.1093/ajcn/64.1.60
https://doi.org/10.1093/ajcn/64.1.60
Autor:
Louis Beaumier, Vernon R. Young, M. Sanchez, Antoine E. El-Khoury, T E Chapman, Leticia Castillo, A Basile Filho
Publikováno v:
The American Journal of Clinical Nutrition. 63:532-545
The daily rates of whole-body phenylalanine oxidation and hydroxylation were determined in young men receiving [1- 13 C]phenylalanine and [ 2 H 2 ]tyrosine via primed, constant intravenous (n = 3) or oral (n = 5) infusion for 24 consecutive hours (12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdea64de69593ea4ff8ac36a21b39b60
https://doi.org/10.1093/ajcn/63.4.532
https://doi.org/10.1093/ajcn/63.4.532
Autor:
Steven R. Tannenbaum, Teresa deRojas-Walker, J. Vogt, Leticia Castillo, Alfred M. Ajami, M. Sanchez, Vernon R. Young, T E Chapman
Publikováno v:
American Journal of Physiology-Endocrinology and Metabolism. 268:E360-E367
The plasma fluxes of ornithine (Orn), arginine (Arg), and citrulline (Cit) and rate of conversion of labeled ornithine-to-citrulline (QOrn-->Cit) were estimated in six healthy adult men receiving an arginine-rich or arginine-free L-amino acid-based d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e6078c17a391705f411620b7320e765c
https://doi.org/10.1152/ajpendo.1995.268.2.e360
https://doi.org/10.1152/ajpendo.1995.268.2.e360
Autor:
Naomi K. Fukagawa, Ray E Gleason, Antoine E. El-Khoury, M. Sanchez, Rita Tsay, Vernon R. Young, T E Chapman
Publikováno v:
The American Journal of Clinical Nutrition. 59:100-111
The validity of tracer-derived estimates of whole-body leucine balance was investigated. Seven healthy young adult subjects received an adequate protein diet for 6 d; at 1800 on the last day, L-[1-13C]leucine and [15N-15N]urea were given as primed, c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ac6ee44c83bd3a68eb413c491401690
https://doi.org/10.1093/ajcn/59.5.1000
https://doi.org/10.1093/ajcn/59.5.1000
Autor:
T E Chapman, Alfred M. Ajami, V. R. Young, Leticia Castillo, Julio Sérgio Marchini, J. A. Vogt
Publikováno v:
Scopus-Elsevier
The in vivo rate of conversion of phenylalanine to tyrosine (PheOH) can be estimated using combinations of stable isotope-labeled phenylalanine and tyrosine. We have compared in four healthy adult men the rates of phenylalanine conversion to tyrosine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27a6848dbaf1cac5091cc76d7a4f99f6
https://doi.org/10.1016/0026-0495(93)90131-7
https://doi.org/10.1016/0026-0495(93)90131-7
Publikováno v:
American Journal of Physiology-Endocrinology and Metabolism. 265:E532-E539
To determine the uptake of dietary arginine and leucine by the splanchnic region, two experiments were carried out, each involving four healthy young adult men who received a diet supplying 1 g protein.kg-1.day-1 for 7 and 10 days before conducting a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fdf9146866c7c0911e0f9b0d09308d35
https://doi.org/10.1152/ajpendo.1993.265.4.e532
https://doi.org/10.1152/ajpendo.1993.265.4.e532
Publikováno v:
Biological Mass Spectrometry. 22:600-612
Calculations of flux rates for stable isotope tracer studies are based upon enrichment values of an infused tracer. We propose the determination of enrichment values by gas chromatography/mass spectrometry, which is based on tracer mole fraction and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75bb9faa2df0aa8dd0bdc63ba71bd9d2
https://doi.org/10.1002/bms.1200221008
https://doi.org/10.1002/bms.1200221008
Autor:
T Efstatopoulos, E J Sulkers, Virgilio P Carnielli, J.B. van Goudoever, H J Degenhart, Pieter J J Sauer, T E Chapman
Publikováno v:
Pediatric research, 33(6), 583-589. Lippincott Williams and Wilkins
Glucose production and oxidation were measured in ventilated preterm appropriate-for-gestational-age and small-for-gestational-age infants on the first day of life. Using a new technique of NaH13CO3 infusion followed by a [U-13C]glucose infusion, we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cda4a3189236a2f20cca8afd78aa2548
https://doi.org/10.1203/00006450-199306000-00010
https://doi.org/10.1203/00006450-199306000-00010
Autor:
T. C. Derojas, Vernon R. Young, T E Chapman, Steven R. Tannenbaum, John F. Burke, Leticia Castillo, J. A. Vogt
Publikováno v:
Proceedings of the National Academy of Sciences. 90:193-197
Urinary nitrate (NO3) is the stable end product of nitric oxide, which is formed, in turn, from a guanidino nitrogen of arginine. We have conducted two experiments, each in four healthy adult men receiving a low nitrate diet for 7-10 days, to investi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f6276d9d84e4c8cffee39c23285e14e
https://doi.org/10.1073/pnas.90.1.193
https://doi.org/10.1073/pnas.90.1.193