Zobrazeno 1 - 10
of 60
pro vyhledávání: '"T Annan"'
Publikováno v:
Journal of Agriculture and Food Research, Vol 14, Iss , Pp 100808- (2023)
The aim of this study was to determine the optimum ingredient formulation for an instant rice-based cereal enriched with tigernut and soybean flours. An extreme vertices design involving three (3) components (brown rice flour, tigernut flour and soyb
Externí odkaz:
https://doaj.org/article/aa030c1e0249498594d7fd3fd76577e2
Publikováno v:
Journal of Food Quality and Hazards Control, Vol 9, Iss 3, Pp 147-159 (2022)
Background: Legumes are plants that contain edible seeds and belong to the family Leguminosae with varying nutritional benefits to humans and animals. This study aimed to detect and identify toxicogenic molds on some legumes purchased from two local
Externí odkaz:
https://doaj.org/article/4aecba4f65ff4d088dac9f4f238b1f1d
Autor:
John M Quinn, Trisha Jigar, Michael Reinwald, Percy S T Annan, Thomas Aapore, James M Wilson, Margaret Ellis Bourdeaux, Timo Ulrichs, Martin CM Bricknell, Alan Moore, Stefan Goebbels, Christian Haggenmiller
Publikováno v:
Globalization and Health, Vol 18, Iss 1, Pp 1-6 (2022)
Abstract Global threats to health and health security are growing. Fragile and failed states, armed groups, ungoverned spaces, outbreaks and potential unknown “Disease X” threats, antimicrobial resistance (AMR), hybrid and gray zone conflict all
Externí odkaz:
https://doaj.org/article/cc92dc613b0c456a803d04636f5e8930
Autor:
Henry Asare‐Anane, Emmanuel Kwaku Ofori, Genevieve Kwao‐Zigah, Richmond O. Ateko, Benjamin D. R. T. Annan, Afua B. Adjei, Michael Quansah
Publikováno v:
Endocrinology, Diabetes & Metabolism, Vol 2, Iss 3, Pp n/a-n/a (2019)
Abstract Introduction Kisspeptin influence on male androgens is partially understood. We aimed to evaluate serum concentrations of kisspeptin among Ghanaian men with type 2 diabetes and to identify related factors that may contribute to altering circ
Externí odkaz:
https://doaj.org/article/0f256fea938b421999f4c47b3f26e98d
Autor:
N. K., Kortei1 (AUTHOR), T., Annan2 (AUTHOR), L., Quansah3 (AUTHOR), G., Aboagye1 (AUTHOR), P. T., Akonor2 (AUTHOR), Tettey, C.4 (AUTHOR)
Publikováno v:
African Journal of Food, Agriculture, Nutrition & Development. 2020, Vol. 20 Issue 6, p16669-16688. 20p. 4 Charts.
Autor:
N. K., Kortei, D., Amanor, M., Wiafe-Kwagyan, T., Annan, A. A., Boakye, E. K., Essuman, J. G., Deku, Tettey, C. O.
Publikováno v:
African Journal of Food, Agriculture, Nutrition & Development; Dec2022, Vol. 22 Issue 10, p21890-21918, 29p
Investigations were conducted to assess the effects of small-scale (artisanal) gold mining and its socio-economic impacts on the people of Ghana. Three predominantly artisanal gold mining communities, namely in the East Akim municipality of Ghana wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::775c2c80d6afe6e685da80ff98e0a85b
Autor:
T Annan, Esther Sakyi-Dawson, Wisdom Kofi Amoa-Awua, Firibu K. Saalia, B Bennett, C. Oduro-Yeboah, G Anyebuno
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development; Vol 18, No 2 (2018); 13406-13419
Traditional processing and street vending of foods is a vital activity in the informal sector of the Ghanaian economy and offers livelihood for a large number of traditional food processors. Kenkey is a fermented maize ‘dumpling’ produced by trad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ddf28e9a41a46e2354654e156bb1dd9a
https://doi.org/10.18697/ajfand.82.17090
https://doi.org/10.18697/ajfand.82.17090
Publikováno v:
Journal of Geoscience and Environment Protection. :125-140
Heavy metal pollution from both anthropogenic and natural processes can have significant effect on environmental quality of stream and river systems. However, in Ghana, heavy metal pollution of waterbodies is attributed mainly to mining activities bu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73b9a384d1c17055020f6768162aec43
https://doi.org/10.4236/gep.2018.69010
https://doi.org/10.4236/gep.2018.69010
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