Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Tânia Goia Nishide"'
Autor:
Ruann Janser Soares de Castro, André Ohara, Francielle Miranda de Matos, Victor Granato Cason, Tânia Goia Nishide
Publikováno v:
Biocatalysis and Biotransformation. 39:100-108
Bioactive peptides are fragments of polypeptide chains with specific sequence of amino acids that can promote positive effects on human health. A potential substrate to obtaining these compounds is...
Autor:
Ruann Janser Soares de Castro, Tânia Goia Nishide, Fernanda Furlan Gonçalves Dias, Hélia Harumi Sato, Marcela Pavan Bagagli, André Ohara
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 4:678-684
This study aimed to evaluate the substrate formulation using different agroindustrial wastes (wheat bran, soybean meal, cottonseed meal and orange peel) as a tool to purpose a versatile system for protease production by Aspergillus niger LBA 02 under
Autor:
Ruann Janser Soares de Castro, André Ohara, Fernanda Furlan Gonçalves Dias, Tânia Goia Nishide, Hélia Harumi Sato, Marcela Pavan Bagagli
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 4:645-652
This study reports the application of experimental mixture design as a tool to evaluate the effects of different formulations of media cultivation in invertase production by Aspergillus niger LBA 02 under solid state fermentation (SSF) using wheat br
Autor:
Hélia Harumi Sato, André Ohara, Marcela Pavan Bagagli, Fernanda Furlan Gonçalves Dias, Ruann Janser Soares de Castro, Tânia Goia Nishide
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 4:528-534
Agroindustrial wastes, such as wheat bran, soybean meal, cottonseed meal and orange peel, were used individually or in mixtures as fermentation feedstock for l -asparaginase production from Aspergillus niger LBA 02 under solid-state fermentation usin
Publikováno v:
Anais do XX Congresso Brasileiro de Engenharia Química.
RESUMO – O presente trabalho relata a producao e estudo de algumas caracteristicas bioquimicas de proteases produzidas por Aspergillus niger LBA 02 em fermentacao em estado solido utilizando-se residuos agroindustriais. A maior producao de protease