Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Tânia C. S. P. Pires"'
Autor:
Márcia S. Filipe, Eva M. Domínguez-Martín, Tânia C. S. P. Pires, Tiane C. Finimundy, Bruno Melgar, Filipa Mandim, Vera M. S. Isca, Raquel Pereira, Silvia Teixidó-Trujillo, Natalia A. Capote, Milan Nikolić, Nenad Filipović, Ana M. Díaz-Lanza, Ana Cristina Figueiredo, Lillian Barros, Patrícia Rijo
Publikováno v:
ACS Omega, Vol 9, Iss 16, Pp 18113-18118 (2024)
Externí odkaz:
https://doaj.org/article/09198ab9e7784eeda8804c530fcacc91
Autor:
Rafael M. Spréa, Cristina Caleja, Tiane C. Finimundy, Ricardo C. Calhelha, Tânia C. S. P. Pires, Joana S. Amaral, Miguel A. Prieto, Isabel C. F. R. Ferreira, Eliana Pereira, Lillian Barros
Publikováno v:
Molecules, Vol 29, Iss 12, p 2827 (2024)
The Lamiaceae family, which includes several well-known aromatic plants, is scientifically relevant due to its essential oils (EOs). In this work, four EOs from Mediterranean species, namely Origanum vulgare L., Rosmarinus officinalis L., Salvia offi
Externí odkaz:
https://doaj.org/article/182ccebc111340ee9a198df93eb021ee
Autor:
Nikolaos Polyzos, Beatriz H. Paschoalinotto, Tânia C. S. P. Pires, Mikel Añibarro-Ortega, Ricardo Calhelha, Isabel C. F. R. Ferreira, Maria Inês Dias, Lillian Barros, Spyridon A. Petropoulos
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 479 (2024)
In the current study, the effects of drought stress on the growth and phytochemical profile of Scolymus hispanicus L. (a.k.a. golden thistle) were evaluated. Plants were treated with three irrigation regimes, e.g., plants that received only rainwater
Externí odkaz:
https://doaj.org/article/790e8c3903fa4f46ab671c5578fe836a
Autor:
Carmo Serrano, M. Conceição Oliveira, V. R. Lopes, Andreia Soares, Adriana K. Molina, Beatriz H. Paschoalinotto, Tânia C. S. P. Pires, Octávio Serra, Ana M. Barata
Publikováno v:
Foods, Vol 13, Iss 8, p 1164 (2024)
This study aimed to analyse the chemical profile and biological activities of 29 accessions of Brassica rapa (turnips) and 9 of Brassica napus (turnips and seeds) collections, maintained ex situ in Portugal. HPLC-HRMS allowed the determination of glu
Externí odkaz:
https://doaj.org/article/f3ccf1355db54d2d9908f47bcd728aa7
Autor:
Maria Inês Dias, José Pinela, Tânia C. S. P. Pires, Filipa Mandim, Maria-Filomena Barreiro, Lillian Barros, José Roberto Vega-Baudrit, Isabel C. F. R. Ferreira, Mary Lopretti
Publikováno v:
Biology and Life Sciences Forum, Vol 28, Iss 1, p 12 (2023)
Biotechnology is essential for developing profitable and productive techniques to obtain metabolites. Two technologies can be used: solid or liquid fermentation and enzymatic treatments. In this context, the objective of this work was to evaluate the
Externí odkaz:
https://doaj.org/article/c80a378e442848e4b9b54230aca6578a
Autor:
Maria G. Leichtweis, Adriana K. Molina, Maria Inês Dias, Ricardo C. Calhelha, Tânia C. S. P. Pires, Ourania Pavli, M. Beatriz P. P. Oliveira, Spyridon A. Petropoulos, Lillian Barros, Carla Pereira
Publikováno v:
Horticulturae, Vol 9, Iss 11, p 1232 (2023)
The aim of this study was to evaluate the chemical profile of the flesh and yield parameters of Greek pumpkin genotypes, including nine local landraces and two commercially available cultivars, focusing on valorizing the genetic pool of Cucurbita sp.
Externí odkaz:
https://doaj.org/article/cb91720c4b9e4c47bad46d20951970ad
Autor:
Jonata M. Ueda, Karoline Ribeiro Griebler, Tiane C. Finimundy, Daniele B. Rodrigues, Lavínia Veríssimo, Tânia C. S. P. Pires, João Gonçalves, Isabel P. Fernandes, Eliana Pereira, Lillian Barros, Sandrina A. Heleno, Ricardo C. Calhelha
Publikováno v:
Molecules, Vol 28, Iss 21, p 7368 (2023)
Background: Grape agri-food wastes, such as skin, seeds, and other discarded by-products, contain phytochemical compounds that offer potential health benefits. Methods: This study aimed to investigate the polyphenol composition and bioactivities of d
Externí odkaz:
https://doaj.org/article/20668767afd147c0a82a60cc822550a2
Autor:
Breno Martins de Deus, Conceição Fernandes, Adriana K. Molina, Virginie Xavier, Tânia C. S. P. Pires, Filipa Mandim, Sandrina A. Heleno, Tiane C. Finimundy, Lillian Barros
Publikováno v:
Plants, Vol 12, Iss 15, p 2784 (2023)
Consumer demand for natural and healthier products has led to an increasing interest in the bioactive and therapeutic properties of plant extracts. In this study, we evaluated the phenolic compounds profile, bioactivities, and toxicities of plant ext
Externí odkaz:
https://doaj.org/article/00a008278b024ae6ac12db41e574a2c9
Autor:
Rafael M. Sprea, Luís H. M. Fernandes, Tânia C. S. P. Pires, Ricardo C. Calhelha, Pedro João Rodrigues, Joana S. Amaral
Publikováno v:
Molecules, Vol 28, Iss 11, p 4528 (2023)
Aromatic plants are a remarkable source of natural products. Aloysia citrodora Paláu (Verbenaceae), commonly known as lemon verbena, is a relevant source of essential oils with potential applications due to its lemony scent and bioactive properties.
Externí odkaz:
https://doaj.org/article/f69bfce050ee40fcbaeb015f1673a7dd
Autor:
Luis Saúl Esteban, Irene Mediavilla, Virginie Xavier, Joana S. Amaral, Tânia C. S. P. Pires, Ricardo C. Calhelha, César López, Lillian Barros
Publikováno v:
Molecules, Vol 28, Iss 11, p 4448 (2023)
Essential oils (EOs) obtained from Juniperus communis L. are frequently used in the production of bioproducts. However, there are no studies regarding industrial crops’ production, allowing for better control of the quality and production of junipe
Externí odkaz:
https://doaj.org/article/7b09e484c44c4fd2bb1221b75abe8591