Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Szabó BS"'
Autor:
Kirchkeszner C; Hevesy György PhD School of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Petrovics N; Hevesy György PhD School of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Széles A; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Koshman Y; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Szabó BS; Hevesy György PhD School of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Nyiri Z; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Novák M; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Doctoral School of Environmental Sciences, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Rikker T; Wessling International Research and Educational Center, Anonymus u. 6, H-1045 Budapest, Hungary., Eke Z; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Wessling International Research and Educational Center, Anonymus u. 6, H-1045 Budapest, Hungary. Electronic address: zsuzsanna.eke@ttk.elte.hu.
Publikováno v:
Journal of chromatography. A [J Chromatogr A] 2024 Aug 16; Vol. 1729, pp. 465052. Date of Electronic Publication: 2024 Jun 05.
Autor:
Nyiri Z; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Novák M; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Bodai Z; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Szabó BS; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Eke Z; Joint Research and Training Laboratory on Separation Techniques, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Wessling International Research and Educational Center, Fóti út 56, H-1047 Budapest, Hungary., Záray G; Laboratory for Environmental Chemistry and Bioanalytics, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Cooperative Research Centre for Environmental Sciences, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary., Szigeti T; Laboratory for Environmental Chemistry and Bioanalytics, Institute of Chemistry, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary; Cooperative Research Centre for Environmental Sciences, Eötvös Loránd University, Pázmány Péter stny. 1/A, H-1117 Budapest, Hungary. Electronic address: tamas.szigeti@oki.antsz.hu.
Publikováno v:
Journal of chromatography. A [J Chromatogr A] 2016 Nov 11; Vol. 1472, pp. 88-98. Date of Electronic Publication: 2016 Oct 13.
Autor:
Bodai Z; a Joint Research and Training Laboratory on Separation Techniques (EKOL) , Eötvös Loránd University , Budapest , Hungary., Jakab PP; a Joint Research and Training Laboratory on Separation Techniques (EKOL) , Eötvös Loránd University , Budapest , Hungary., Novák M; a Joint Research and Training Laboratory on Separation Techniques (EKOL) , Eötvös Loránd University , Budapest , Hungary., Nyiri Z; a Joint Research and Training Laboratory on Separation Techniques (EKOL) , Eötvös Loránd University , Budapest , Hungary., Szabó BS; a Joint Research and Training Laboratory on Separation Techniques (EKOL) , Eötvös Loránd University , Budapest , Hungary., Rikker T; b Wessling International Research and Educational Center , Budapest , Hungary., Eke Z; a Joint Research and Training Laboratory on Separation Techniques (EKOL) , Eötvös Loránd University , Budapest , Hungary.; b Wessling International Research and Educational Center , Budapest , Hungary.
Publikováno v:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2016; Vol. 33 (3), pp. 574-81. Date of Electronic Publication: 2016 Feb 22.
Autor:
Bodai Z; Joint Research and Training Laboratory on Separation Techniques (EKOL), Eötvös Loránd University , 1/A Pázmány Péter sétány, Budapest 1117, Hungary., Szabó BS, Novák M, Hámori S, Nyiri Z, Rikker T, Eke Z
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2014 Oct 15; Vol. 62 (41), pp. 10028-37. Date of Electronic Publication: 2014 Oct 06.