Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Syoji Okuda"'
Publikováno v:
Clinica Chimica Acta. 172:101-108
The maintenance of hydrogen ion concentration in blood samples at pH 5.3-5.9 immediately inhibits glycolysis. This effect is due to the inhibition of all glycolytic enzymes, as shown by measurement of various glycolytic intermediates. At the inhibito
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::724eda017165cd93c74b428061371228
https://doi.org/10.1016/0009-8981(88)90125-8
https://doi.org/10.1016/0009-8981(88)90125-8
Autor:
Syozo Tateisi, Yutaka Kojima, Hiroyuki Asakura, Masaru Morikawa, Yutaka Midorikawa, Masahiro Matumoto, Mieko Kimura, Noboru Saito, Syoji Okuda, Maki Komatu, Yoshinori Itokawa
Publikováno v:
Nippon Eiseigaku Zasshi (Japanese Journal of Hygiene). 42:954-963
To clarify the health and nutritional status of inhabitants of rural Thailand, a medical survey study was carried out in a farm village with a population of about 1000 in northeast Thailand (near Kohn Kaen: Don Daeng village) in 1984 and 1985. In thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b10bc825a0de2baf1d078b41154a6d7
https://doi.org/10.1265/jjh.42.954
https://doi.org/10.1265/jjh.42.954
Autor:
Syoji Okuda
Publikováno v:
Okajimas Folia Anatomica Japonica. 33:301-320
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad1a2e267380bfa6e7e5a8075fb131dc
https://doi.org/10.2535/ofaj1936.33.5-6_301
https://doi.org/10.2535/ofaj1936.33.5-6_301