Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Sylvia H. Vetter"'
Publikováno v:
Reference Module in Earth Systems and Environmental Sciences ISBN: 9780124095489
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76f249d20fc6f34b8b795aae4a179082
https://doi.org/10.1016/b978-0-323-90386-8.00041-3
https://doi.org/10.1016/b978-0-323-90386-8.00041-3
Autor:
M.L. Jat, Pete Smith, Paresh B. Shirsath, Hanuman S. Jat, Smita Sirohi, Rajbir Singh, Sylvia H. Vetter, Clare M. Stirling, Jon Hillier, Tek B. Sapkota
Publikováno v:
Sapkota, T B, Vetter, S, Jat, M L, Sirohi, S, Shirath, P B, Singh, R, Jat, H S, Smith, P, Hillier, J & Stirling, C M 2019, ' Cost-effective opportunities for climate change mitigation in Indian agriculture ', Science of the Total Environment, vol. 655, pp. 1342-1354 . https://doi.org/10.1016/j.scitotenv.2018.11.225
Long-term changes in average temperatures, precipitation, and climate variability threaten agricultural production, food security, and the livelihoods of farming communities globally. Whilst adaptation to climate change is necessary to ensure food se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2db7a145171f7005d0035fc6f00ed038
https://doi.org/10.1016/j.scitotenv.2018.11.225
https://doi.org/10.1016/j.scitotenv.2018.11.225
Reducing greenhouse gas (GHG) emissions in to the atmosphere to limit global warming is the big challenge of the coming decades. The focus lies on negative emission technologies to remove GHGs from the atmosphere from different sectors. Agriculture p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4d4e27438dac8dd427e1eccebd88280
https://doi.org/10.5194/egusphere-egu21-3083
https://doi.org/10.5194/egusphere-egu21-3083
Autor:
Md. Khaled Hossain, Tek B. Sapkota, Nathu Ram Sarker, Sk. Ghulam Hussain, Sylvia H. Vetter, Sumona Shahrin, Gokul Prasad Mathivanan, Fahmida Khanam, Timothy J. Krupnik, Anne-Laure Pilat
Publikováno v:
The Science of the total environment. 786
Climate change is and will continue to have significant implications for agricultural systems. While adaptation to climate change should be the priority for smallholder production systems, adoption of cost-effective mitigation options in agriculture
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e896fe2225a4640eccf922618cd37ae1
https://pubmed.ncbi.nlm.nih.gov/33971592
https://pubmed.ncbi.nlm.nih.gov/33971592
Autor:
Giacomo Branca, Uwe Grewer, Andrea Cattaneo, Aslihan Arslan, Romina Cavatassi, Adriana Paolantonio, Sylvia H. Vetter, Jonathan Hillier, Leslie Lipper
Publikováno v:
Branca, G, Arslan, A, Paolantonio, A, Grewer, U, Cattaneo, A, Cavatassi, R, Lipper, L, Hillier, J & Vetter, S 2020, ' Assessing the economic and mitigation benefits of climate-smart agriculture and its implications for political economy: a case study in Southern Africa ', Journal of Cleaner Production . https://doi.org/10.1016/j.jclepro.2020.125161
Climate change poses a serious risk to the economic growth of sub-Saharan Africa. Sustainable enhancement of resilience and mitigation capacity of small farm households is a major political economy goal. This paper has the objective to assess the on-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72f190536cdbf0e13bd9cfa9c7c841aa
https://hdl.handle.net/20.500.11820/04b77b77-a9f3-4cf1-b9ed-49064222e2fc
https://hdl.handle.net/20.500.11820/04b77b77-a9f3-4cf1-b9ed-49064222e2fc
Selective logging is the practice of extracting selected commercial trees from natural production forests. The intensity of logging correlates with a reduction in biodiversity, wood production and biomass stocks. Less is known about the relationship
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b39b0ea7b8d38610940a419e2d80c7b
https://doi.org/10.5194/egusphere-egu2020-10276
https://doi.org/10.5194/egusphere-egu2020-10276
Autor:
Pete Smith, Alan D. Dangour, Jon Hillier, Rosemary Green, Lukasz Aleksandrowicz, Jennie I. Macdiarmid, Clare M. Stirling, Sylvia H. Vetter, Edward J. M. Joy, Tek B. Sapkota
Publikováno v:
Agriculture, Ecosystems & Environment. 272:83-85
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a889db11ccf456f9d5250fa32e2a9e86
https://doi.org/10.1016/j.agee.2018.11.012
https://doi.org/10.1016/j.agee.2018.11.012
Autor:
Md. Khaled Hossain, Sk. Ghulam Hussain, Tek B. Sapkota, Anne Laure Pilat, Fahmida Khanam, Gokul Prasad Mathivanan, Timothy J. Krupnik, Nathu Ram Sarker, Sylvia H. Vetter, Sumona Shahrin
Publikováno v:
Data in Brief, Vol 37, Iss, Pp 107225-(2021)
Data in Brief
Data in Brief
This data article provides spatially explicit data on greenhouse gas (GHG) emissions and mitigation potential at various administrative levels for the whole of Bangladesh. The results arising from analysis of this database are presented in research a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d115af85f0cd3df81b9cfa9d725034e
https://doi.org/10.1016/j.dib.2021.107225
https://doi.org/10.1016/j.dib.2021.107225
Autor:
Bharati Kulkarni, Jonathan Hillier, Lukasz Aleksandrowicz, Sylvia H. Vetter, Pete Smith, Alan D. Dangour, Andy Haines, Rosemary Green, Francesca Harris, Edward J. M. Joy
Publikováno v:
Alexsandrowicz, L, Green, R, Joy, E, Harris, F, Hillier, J, Vetter, S, Smith, P, Kulkarni, B, Dangour, A & Haines, A 2019, ' Environmental impacts of dietary shifts in India : a modelling study using nationally-representative data ', Environment International . https://doi.org/10.1016/j.envint.2019.02.004
Environment International, Vol 126, Iss, Pp 207-215 (2019)
Environment International
Environment International, Vol 126, Iss, Pp 207-215 (2019)
Environment International
Food production is a major driver of environmental change, and unhealthy diets are the leading cause of global disease burden. In high-income countries (HICs), modelling studies suggest that adoption of healthy diets could improve population health a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb052dd5c35c8d5db94fd58c6cb46bcc
https://www.pure.ed.ac.uk/ws/files/80440736/Environmental_impacts_of_dietary_shifts_in_India.pdf
https://www.pure.ed.ac.uk/ws/files/80440736/Environmental_impacts_of_dietary_shifts_in_India.pdf
Autor:
Regina T. Hirl, Hans Schnyder, Ulrike Ostler, Rudi Schäufele, Inga Schleip, Sylvia H. Vetter, Karl Auerswald, Juan C. Baca Cabrera, Lisa Wingate, Margaret M. Barbour, Jérôme Ogée
The oxygen isotope composition (δ18O) of leaf water δ18O>sub>leaf) is an important determinant of environmental and physiological information found in biological archives, but the system-scale understanding of the propagation of the δ18O of rain t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a95cffec3d75b3ab1380a58cc0b6d3c4
https://doi.org/10.5194/hess-2019-22
https://doi.org/10.5194/hess-2019-22