Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Syed Sadarunnisa"'
Autor:
Indraja, G.1 indraja226@gmail.com, Syed, Sadarunnisa1, Madhumathi, C.2, Priya, B. Thanuja1, Sekhar, M. Reddi3
Publikováno v:
Electronic Journal of Plant Breeding. 2021, Vol. 12 Issue 1, p170-176. 7p.
Publikováno v:
Indian Phytopathology. 74:229-233
Coriander is considered as a leaf and seed spice, most predominately used as an ingredient in various dishes across the world. An in vitro assay was conducted with four bio-control agents viz., Trichoderma viride (ACT1), T. harzianum (ACT3), T. reese
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7774ff28b6b5097eeb864a67c39d5641
https://doi.org/10.1007/s42360-021-00322-6
https://doi.org/10.1007/s42360-021-00322-6
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 10:2965-2973
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e75d11711b8216f73464be72d446bfc8
https://doi.org/10.20546/ijcmas.2021.1001.343
https://doi.org/10.20546/ijcmas.2021.1001.343
Publikováno v:
International Journal of Chemical Studies. 8:2527-2531
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1a82d194e6ea28feaffe7c139af0164
https://doi.org/10.22271/chemi.2020.v8.i4ac.10014
https://doi.org/10.22271/chemi.2020.v8.i4ac.10014
Publikováno v:
Medicinal Plants: Biodiversity, Sustainable Utilization and Conservation ISBN: 9789811516351
Musk mallow (Abelmoschus moschatus L.) is a medicinal and aromatic herb also known as musk ambrette, and cultivated for its seeds, which have a characteristic musk-like odour. The seeds are the source of ambrette, an aromatic oil used in perfumery. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68c11655a0aee2bc933d297283f1c094
https://doi.org/10.1007/978-981-15-1636-8_43
https://doi.org/10.1007/978-981-15-1636-8_43
Autor:
Y. Deepthi Kiran, P. Syam Sundar Reddy, B. Naveen Yadav, Syed Sadarunnisa, Lalitha Kadiri, G. Srinivasarao
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 7:4499-4507
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9cae5e12bac39d2a26d91f0585a2489d
https://doi.org/10.20546/ijcmas.2018.708.476
https://doi.org/10.20546/ijcmas.2018.708.476
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 7:2131-2137
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8f765e40c751d677c7c7b508f14f3af
https://doi.org/10.20546/ijcmas.2018.703.250
https://doi.org/10.20546/ijcmas.2018.703.250
Publikováno v:
Journal of Horticultural Sciences, Vol 5, Iss 1 (2010)
A field experiment was conducted at Horticultural Research Station, Anantharajupet, to study the effect of fertigation on growth and yield of turmeric to standardize the quantum of fertilizers to be given through fertigation for improving the product
Externí odkaz:
https://doaj.org/article/7e114868a0b54dd8ac6ad4422e8e17df
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 6:3143-3147
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90bf4092249fcd6cb485c485645a3669
https://doi.org/10.20546/ijcmas.2017.612.366
https://doi.org/10.20546/ijcmas.2017.612.366
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 6:1695-1700
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c22ac996f679769c369ccf943c7bcd9d
https://doi.org/10.20546/ijcmas.2017.611.204
https://doi.org/10.20546/ijcmas.2017.611.204