Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Svitlana Schuler"'
Publikováno v:
Food and Environment Safety, Vol 19, Iss 2, Pp 170-175 (2020)
The impact of washing solutions on mechanically deboned turkey meat (MDM) was evaluated with the aim to produce surimi-like material using solutions of succinic (pH 5.9) and lactic acid (pH 5.8). Inorganic phosphoric acid was found to be the stronges
Externí odkaz:
https://doaj.org/article/1311bb67b8054fb3998bfbe20538c42d
Publikováno v:
FOOD RESOURCES. 7:139-146
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e28aaa02ab5db76ec280520a777395bb
https://doi.org/10.31073/foodresources2019-13-14
https://doi.org/10.31073/foodresources2019-13-14
Publikováno v:
Food & Environment Safety. 2020, Vol. 19 Issue 2, p170-175. 6p.