Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Svetlana Momchilova"'
Autor:
Sabina Taneva, Svetlana Momchilova
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-12 (2024)
Abstract Purslane (Portulaca oleracea L.) is a widespread weed plant used since ancient times as remedy and as food. Its seed oil possesses significant bioactive potential due to the high content of important phytonutrients, mainly essential fatty ac
Externí odkaz:
https://doaj.org/article/989fbfcf86054add917f3e6aab0d63f1
Publikováno v:
Grain & Oil Science and Technology, Vol 4, Iss 3, Pp 125-130 (2021)
Argan oil is most frequently sold as pure oil, which can be directly applied topically due to its cosmetological proprieties or ingested in order to provide several health benefits. It's also commonly mixed into a number of cosmetic products like sha
Externí odkaz:
https://doaj.org/article/71d9b0742064473387d19abb22e8a517
Autor:
Nikoleta Stoyanova, Mariya Spasova, Nevena Manolova, Iliya Rashkov, Sabina Taneva, Svetlana Momchilova, Ani Georgieva
Publikováno v:
Membranes, Vol 13, Iss 3, p 298 (2023)
Electrospinning was used to create fibrous polylactide (PLA) materials loaded with Portulaca oleracea (P. oleracea) plant extract obtained by supercritical carbon dioxide. Morphological, physico-chemical, mechanical, and biological characteristics of
Externí odkaz:
https://doaj.org/article/a741d2310d03421c9ceb145b11bb29cb
Autor:
Svetlana Momchilova, Adriana Kazakova, Sabina Taneva, Katerina Aleksieva, Ralitsa Mladenova, Yordanka Karakirova, Zhanina Petkova, Mariana Kamenova-Nacheva, Desislava Teneva, Petko Denev
Publikováno v:
Molecules, Vol 28, Iss 3, p 1439 (2023)
Gamma irradiation has been applied as an efficient and inexpensive method for the sterilization of nuts for years. However, along with the benefits of such treatment, negative effects are possible because of the formation of reactive oxygen species w
Externí odkaz:
https://doaj.org/article/e423dbefe4ae4b268ef25ceae819ff57
Autor:
Manol Ognyanov, Petko Denev, Desislava Teneva, Yordan Georgiev, Sabina Taneva, Iskra Totseva, Mariana Kamenova-Nacheva, Yana Nikolova, Svetlana Momchilova
Publikováno v:
Molecules, Vol 27, Iss 6, p 1765 (2022)
Gamma irradiation is efficiently applied to many foods, but nevertheless there is a distinct lack of information about the changes of macro- and micronutrients (e.g., carbohydrates, lipids, organic acids, and phenolics) in dried rose hip (RH) fruits.
Externí odkaz:
https://doaj.org/article/4e6762e2a28b465a98c0391d3edfbd32
Publikováno v:
Symmetry, Vol 14, Iss 2, p 247 (2022)
The efforts to reveal, in detail, the molecular and intramolecular structures of one of the main lipid classes, namely, triacyl-sn-glycerols, which are now known to affect their specific and important role in all living organisms, are briefly overvie
Externí odkaz:
https://doaj.org/article/7771159f17ae439785572d15360bf20b
Autor:
Adriana Kazakova, Michał Janiak, Sabina Taneva, Iskra Totseva, Vessela Kancheva, Ryszard Amarowicz, Svetlana Momchilova
Publikováno v:
Proceedings of the Bulgarian Academy of Sciences. 75:1123-1128
Food irradiation has a number of advantages over the other conventional preservation technologies like canning, freezing, pasteurization and addition of chemical preservatives. It is a fast and inexpensive treatment which can be performed in the orig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed7dae1b4771aca01ed7fc4956f7583f
https://doi.org/10.7546/crabs.2022.08.04
https://doi.org/10.7546/crabs.2022.08.04
Autor:
Svetlana Momchilova, Sabina Taneva, Ani Georgieva, Mariya Spasova, Nikoleta Stoyanova, Nevena Manolova, Iliya Rashkov
Publikováno v:
Polymer International. 71:689-696
For the first time, fibrous polylactide (PLA) materials containing plant extract of Portulaca oleracea obtained using supercritical carbon dioxide were successfully prepared by electrospinning. The effect of the extract concentration on the morpholog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::02ada5946a247d3a72ff1b4ea27de93e
https://doi.org/10.1002/pi.6322
https://doi.org/10.1002/pi.6322
Publikováno v:
Grain & Oil Science and Technology, Vol 4, Iss 3, Pp 125-130 (2021)
Argan oil is most frequently sold as pure oil, which can be directly applied topically due to its cosmetological proprieties or ingested in order to provide several health benefits. It's also commonly mixed into a number of cosmetic products like sha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0143a7777b76a145a563f6a4c31f9526
https://doi.org/10.1016/j.gaost.2021.08.002
https://doi.org/10.1016/j.gaost.2021.08.002
Autor:
Jackson Roberto Guedes da Silva Almeida, Hicham Mechqoq, Mohamed El Yaagoubi, Fouad Msanda, Svetlana Momchilova, Noureddine El Aouad, Abdallah El Hamdaoui
Publikováno v:
Journal of ethnopharmacology. 281
Ethnopharmacological relevance The argan [Argania spinosa (L.) Skeels] is one of the most important floristic resource in Morocco, it is the only representative of the Sapotaceae family and Argania genus found in Morocco. This tree is fully exploited
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83c603af1190f65c8cd130aad9a7ff74
https://pubmed.ncbi.nlm.nih.gov/34418509
https://pubmed.ncbi.nlm.nih.gov/34418509