Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Sven Genschick"'
Autor:
Alexander M. Kaminski, Steven M. Cole, Jacob Johnson, Shakuntala H. Thilsted, Mary Lundeba, Sven Genschick, David C. Little
Publikováno v:
Agriculture & Food Security, Vol 13, Iss 1, Pp 1-21 (2024)
Abstract Background Much has been made of the potential for aquaculture to improve rural livelihoods and food and nutrition security in Africa, though little evidence exists to back such claims. This study, conducted in northern Zambia, assessed the
Externí odkaz:
https://doaj.org/article/bd24621c506447efb899928b225bcf30
Publikováno v:
Aquaculture Reports, Vol 20, Iss , Pp 100701- (2021)
The growth performance of three commercially available strains of Nile tilapia (Oreochromis niloticus) fed one of four different commercially available feeds during nursery and grow-out was assessed in Kenya. Each of the 12 treatments (three strains
Externí odkaz:
https://doaj.org/article/d0beb623a6744d018ba03cf705f75864
Autor:
Pamela A Marinda, Sven Genschick, Christopher Khayeka-Wandabwa, Rebecca Kiwanuka-Lubinda, Shakuntala H Thilsted
Publikováno v:
PLoS ONE, Vol 13, Iss 9, p e0204009 (2018)
BACKGROUND:This study examines socio-economic determinants of food consumption patterns amongst women of reproductive age and children aged 6-59 months from urban poor settlements of Lusaka and their implications for nutritional status. Particular em
Externí odkaz:
https://doaj.org/article/9f9b26d9ecc745398031b2893306686f
Autor:
Hans Konrad Biesalski, Sven Genschick, Nils Nölle, Sonja Brandner, Klaus Schwadorf, Holger Hrenn
Publikováno v:
Food Security. 12:1385-1406
Fish is an excellent source of protein, but can also be a good source of micronutrients. In Zambia fish is the main animal food source for poor women and children, two groups which are likely to suffer from inadequate micronutrient supply (hidden hun
Publikováno v:
Aquaculture Economics & Management. 24:480-506
This study examines the fish consumption pattern of households in Bangladesh. We use data of the national Household Income and Expenditure Survey (HIES) to develop a demand model disaggregated by f...
Autor:
Emmanuella Ellis, Sven Genschick, Ebenezer Miezah Kwofie, Shakuntala H. Thilsted, Michael Ngadi
Publikováno v:
Journal of Sustainable Bioenergy Systems. :44-63
This study presents field data and results on local fish processing, its energy supply, and consumption in the Northern Province of Zambia. The study also evaluates the impact of processing conditions on fish quality and cost for the different proces
Publikováno v:
Marine Policy. 99:343-350
The demand for fish in Sub-Saharan Africa, as driven by the trend of diet-shift to fish, economic and demographic growth, outstrips supply. The resulting fish deficit is drawing attention of policy makers as it poses threats to economic stability as
Autor:
Chadag Vishnumurthy Mohan, David C. Little, Sven Genschick, Oai Li Chen, Alexander M. Kaminski, Steven M. Cole, S. Suri, Fred Weirowski, Wayne Rogers, Nhuong Tran, Froukje Kruijssen, Malcolm Beveridge, Manjurul Karim, Michael Phillips, William Downing, Claire Dawson
Publikováno v:
Reviews in Aquaculture.
For aquaculture to continue along its current growth trajectory and contribute towards achieving the Sustainable Development Goals, value chains must become more inclusive. Smallholders and other local value chain actors are often constrained by circ
Publikováno v:
Aquaculture. 493:355-364
After decades of government and donor-run programs that sustained extensive aquaculture systems, Zambia has experienced market-led capital investments that have facilitated significant growth in production. The emerging commercial sector is character
Autor:
Gelson Tembo, Alexander M. Kaminski, Shakuntala H. Thilsted, Sven Genschick, Pamela A. Marinda
Publikováno v:
Aquaculture. 492:280-289
Aquaculture in Zambia is growing and likely to play an important role for food and nutrition security in the country. While outputs in capture fisheries and small-scale aquaculture are stagnating, commercial aquaculture holds promising potential to h