Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Suzanne J Rowe"'
Autor:
Melanie K Hess, Suzanne J Rowe, Tracey C Van Stijn, Hannah M Henry, Sharon M Hickey, Rudiger Brauning, Alan F McCulloch, Andrew S Hess, Michelle R Kirk, Sandeep Kumar, Cesar Pinares-Patiño, Sandra Kittelmann, Graham R Wood, Peter H Janssen, John C McEwan
Publikováno v:
PLoS ONE, Vol 15, Iss 4, p e0219882 (2020)
Microbial community profiles have been associated with a variety of traits, including methane emissions in livestock. These profiles can be difficult and expensive to obtain for thousands of samples (e.g. for accurate association of microbial profile
Externí odkaz:
https://doaj.org/article/beb729cd543b4f619152e77dff449d47
Autor:
Suzanne J Rowe, Amy Rowlatt, Gail Davies, Sarah E Harris, David J Porteous, David C Liewald, Geraldine McNeill, John M Starr, Ian J Deary, Albert Tenesa
Publikováno v:
PLoS ONE, Vol 8, Iss 12, p e81189 (2013)
Combining information from multiple SNPs may capture a greater amount of genetic variation than from the sum of individual SNP effects and help identifying missing heritability. Regions may capture variation from multiple common variants of small eff
Externí odkaz:
https://doaj.org/article/945fa03d88e4435ab174fe7e8b76544c
Autor:
Melanie K. Hess, Hannah E. Hodgkinson, Andrew S. Hess, Larissa Zetouni, Juliana C. C. Budel, Hannah Henry, Alistair Donaldson, Timothy P. Bilton, Tracey C. van Stijn, Michelle R. Kirk, Ken G. Dodds, Rudiger Brauning, Alan F. McCulloch, Sharon M. Hickey, Patricia L. Johnson, Arjan Jonker, Nickolas Morton, Shaun Hendy, V. Hutton Oddy, Peter H. Janssen, John C. McEwan, Suzanne J. Rowe
Publikováno v:
BMC Genomics, Vol 24, Iss 1, Pp 1-26 (2023)
Abstract Background Producing animal protein while reducing the animal’s impact on the environment, e.g., through improved feed efficiency and lowered methane emissions, has gained interest in recent years. Genetic selection is one possible path to
Externí odkaz:
https://doaj.org/article/559e06adc5ae47308edd263d5a51d77e
Autor:
Melanie K. Hess, Larissa Zetouni, Andrew S. Hess, Juliana Budel, Ken G. Dodds, Hannah M. Henry, Rudiger Brauning, Alan F. McCulloch, Sharon M. Hickey, Patricia L. Johnson, Sara Elmes, Janine Wing, Brooke Bryson, Kevin Knowler, Dianne Hyndman, Hayley Baird, Kathryn M. McRae, Arjan Jonker, Peter H. Janssen, John C. McEwan, Suzanne J. Rowe
Publikováno v:
Genetics Selection Evolution, Vol 55, Iss 1, Pp 1-19 (2023)
Abstract Background Rumen microbes break down complex dietary carbohydrates into energy sources for the host and are increasingly shown to be a key aspect of animal performance. Host genotypes can be combined with microbial DNA sequencing to predict
Externí odkaz:
https://doaj.org/article/1bbe4c4ddf3b4e99a11559c34fca2503
Autor:
Gerlane Nunes Noronha, Melanie K. Hess, Ken G. Dodds, André Guimarães Maciel e Silva, Shirley Motta de Souza, Jamile Andréa Rodrigues da Silva, Diego Assis das Graças, Thomaz Cyro Guimarães de Carvalho Rodrigues, Welligton Conceição da Silva, Éder Bruno Rebelo da Silva, Peter H. Janssen, Hannah M. Henry, Suzanne J. Rowe, Vinicius Costa Gomes de Castro, José de Brito Lourenço-Júnior
Publikováno v:
Animals, Vol 13, Iss 24, p 3858 (2023)
Increasing the efficiency of rumen fermentation is one of the main ways to maximize the production of ruminants. It is therefore important to understand the ruminal microbiome, as well as environmental influences on that community. However, there are
Externí odkaz:
https://doaj.org/article/dc10d765afa042b895a36485ab0f2a47
Autor:
Sharon M. Hickey, Wendy E. Bain, Timothy P. Bilton, Gordon J. Greer, Sara Elmes, Brooke Bryson, Cesar S. Pinares-Patiño, Janine Wing, Arjan Jonker, Emily A. Young, Kevin Knowler, Natalie K. Pickering, Ken G. Dodds, Peter H. Janssen, John C. McEwan, Suzanne J. Rowe
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Enteric methane emissions from ruminants account for ∼35% of New Zealand’s greenhouse gas emissions. This poses a significant threat to the pastoral sector. Breeding has been shown to successfully lower methane emissions, and genomic prediction f
Externí odkaz:
https://doaj.org/article/2ba34319914348d3b963cdbfe011a157
Autor:
Orla M. Keane, Tara R. Carthy, James P. Hanrahan, Daragh Matthews, John C. McEwan, Suzanne J. Rowe, Jonathon Kenneally, John F. Mee
Publikováno v:
Animal Genetics. 54:104-112
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::217a09cf31f34365f843bc9b78df3f2e
https://doi.org/10.1111/age.13291
https://doi.org/10.1111/age.13291
Autor:
Patricia L Johnson, David R Scobie, Ken G Dodds, Sarah-Jane H Powdrell, Suzanne J Rowe, Kathryn M McRae
Publikováno v:
Journal of Animal Science.
Physical traits that improve welfare and disease outcomes for sheep are becoming increasingly important due to both increased climate challenges and societal expectations. Such traits include tail length, the amount of skin (versus wool) on the under
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::363eb5fda59192c07ca4242ce25982e8
https://doi.org/10.1093/jas/skad161
https://doi.org/10.1093/jas/skad161
Autor:
Melanie Hess, Larissa Zetouni, Andrew S. Hess, Juliana Budel, Ken G. Dodds, Hannah M. Henry, Rudiger Brauning, Alan F. McCulloch, Sharon M. Hickey, Patricia L. Johnson, Sara Elmes, Janine Wing, Brooke Bryson, Kevin Knowler, Dianne Hyndman, Hayley Baird, Kathryn M. McRae, Arjan Jonker, Peter H. Janssen, John C. McEwan, Suzanne J. Rowe
Background Rumen microbes break down complex dietary carbohydrates into energy sources for the host and are increasingly shown to be a key aspect of animal performance. Host genotypes can be combined with microbial DNA sequencing to predict performan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7bcd64e3fa11513f725c7c3f02c2fa8c
https://doi.org/10.21203/rs.3.rs-2290213/v1
https://doi.org/10.21203/rs.3.rs-2290213/v1
Autor:
Melanie K. Hess, Hannah E. Hodgkinson, Andrew S. Hess, Larissa Zetouni, Juliana C.C. Budel, Hannah M. Henry, Alistair Donaldson, Timothy P. Bilton, Tracey C. van Stijn, Michelle R. Kirk, Ken G. Dodds, Rudiger Brauning, Alan F. McCulloch, Sharon M. Hickey, Patricia L. Johnson, Arjan Jonker, Nickolas Morton, Shaun Hendy, V. Hutton Oddy, Peter H. Janssen, John C. McEwan, Suzanne J. Rowe
Background Producing animal protein while reducing the animal’s impact on the environment, e.g., through improved feed efficiency and lowered methane emissions, has gained interest in recent years. Genetic selection is one possible path to reduce t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b8cccd34d1dde5278ba0fc6f7b30158c
https://doi.org/10.21203/rs.3.rs-2156904/v1
https://doi.org/10.21203/rs.3.rs-2156904/v1