Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Suzan S. Ibraheim"'
Autor:
Essam Mohamed Elsebaie, Nora Hamdy Mouhamed El-Wakeil, Azhar Mostafa Mohamed Khalil, Rasha M. Bahnasy, Galila Ali Asker, Marwa Fawzy El-Hassnin, Suzan S. Ibraheim, Marwa Fawzi Ahmed El-Farsy, Asmaa Antar Faramawy, Rowida Younis Essa, Mohamed Reda Badr
Publikováno v:
Foods, Vol 12, Iss 9, p 1746 (2023)
The consumption of foods polluted with different foodborne pathogens such as fungus, viruses, and bacteria is considered a serious cause of foodborne disease in both humans and animals. Multidrug-resistant foodborne pathogens (MRFP) cause morbidity,
Externí odkaz:
https://doaj.org/article/6cc1215ddab1422c90e6508d2ca7223e
Autor:
Suzan S. Ibraheim
Publikováno v:
Egyptian Journal of Nutrition and Health. 14:45-57
Arabic gum has been used as anti-inflammatory agent and chamomile has anti-inflammatory and antioxidant properties.This study investigated the efficacy of aqueous extracts of chamomile and Arabic gum on the toxic side effects of indomethacin in male