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Autor:
Babienko, V. V., Mokiyenko, A. V., Goroshkov, O. V., Koboliev, E. V., Seikh, A. D. H., Suvorova, А. S.
Babienko V.V., Mokiyenko A.V., Goroshkov O.V., Koboliev E.V., Seikh A.D.H., Suvorova А.S. Characteristics of magnesium content in food products and levels of its supply into the body = Характеристика вмісту магнію в про
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3eb2a99024862e56b132637345dd7fd9