Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Suttilak Smitasiri"'
Publikováno v:
Nutrition Reviews. 63:S81-S86
Lack of effective implementation mechanisms is identified as a major obstacle in the prevention and control of iron-deficiency anemia. This paper discusses experiences gained from implementing iron-folic acid supplementation in the Philippines, Vietn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94f03f41d07b2a2370f4bb9fecd4fc07
https://doi.org/10.1111/j.1753-4887.2005.tb00165.x
https://doi.org/10.1111/j.1753-4887.2005.tb00165.x
Autor:
Tommaso Cavalli-Sforza, Pham Thuy Hoa, Nguyen Cong Khan, Nguyen Dinh Quang, Hoang Thi Kim Thanh, Suttilak Smitasiri, Jacques Berger
Publikováno v:
Nutrition Reviews. 63:S87-S94
Community-based social marketing and mobilization increased knowledge and participation in preventive weekly iron-folic acid supplementation among women of reproductive age in Vietnam. Rates of buying and taking the weekly supplement containing 60 mg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34c0a25973d690246c84a5307a52ca6a
https://doi.org/10.1111/j.1753-4887.2005.tb00166.x
https://doi.org/10.1111/j.1753-4887.2005.tb00166.x
Autor:
Suttilak Smitasiri, Ricardo Uauy
Publikováno v:
Food and Nutrition Bulletin. 28:S141-S151
To reduce the increased burden of diet-related disease and promote human potential through food and nutrition globally, harmonization of efforts is urgently needed. This article examines the concept of food-based dietary guidelines (FBDGs) and discus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed487e18f97cfbfcee154767b290d9fc
https://doi.org/10.1177/15648265070281s112
https://doi.org/10.1177/15648265070281s112
Autor:
Hoang Thi Kim Thanh, Pham Thuy Hoa, Nguyen Dinh Quang, Tommaso Cavalli-Sforza, Suttilak Smitasiri, Fernando E. Viteri, Nguyen Cong Khan, Silvano Milani, Jacques Berger
Publikováno v:
Nutrition Reviews. 63:95-108
The community mobilization and social marketing program promoting a preventive approach of weekly iron-folic acid supplementation in women of reproductive age improved iron status of non-pregnant women in Vietnam. Three to six months of weekly pre-pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b722a38c77e4909b481c7cdeae025df7
https://doi.org/10.1301/nr.2005.dec.s95-s108
https://doi.org/10.1301/nr.2005.dec.s95-s108
Autor:
Suttilak Smitasiri
Publikováno v:
Food and Nutrition Bulletin. 21:149-156
Lessons learned from developing countries indicate that various development attempts, including nutrition, are not sustained because of inadequate community participation. Although technologies can be introduced, their sustainability will depend almo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76fb1faf9970a67270e5b0159864680f
https://doi.org/10.1177/156482650002100207
https://doi.org/10.1177/156482650002100207
Autor:
Suttilak Smitasiri
Publikováno v:
Food and Nutrition Bulletin. 21:503-506
The potential of agriculture still is not sufficiently appreciated by the nutrition community. The marriage of agriculture and nutrition in developing countries has been rare and often unsuccessful. There have been compelling reasons to find relative
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39e43014611e9f0d0de10b2aeb4e6638
https://doi.org/10.1177/156482650002100430
https://doi.org/10.1177/156482650002100430
Publikováno v:
Annual Review of Nutrition. 19:303-324
▪ Abstract Global progress in social and economic development is occurring, although slowly, in the most needy parts of the nonindustrialized world, where nutritional deficiencies, including micronutrients, remain significant public health problems
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5bce20267d9f58416350793776dfba67
https://doi.org/10.1146/annurev.nutr.19.1.303
https://doi.org/10.1146/annurev.nutr.19.1.303
Autor:
Prapa Kongpunya, Sakorn Dhanamitta, Orapin Banjong, Suriya Veeravong, Kunanya Sa-Ngobwarchar, Charana Subsuwan, Wanpen Rusami-Sopaporn, Chuleeporn Chitchumroonechokchai, Suttilak Smitasiri
Publikováno v:
Food and Nutrition Bulletin. 20:243-251
This project was designed as a follow-up of the Social Marketing of Vitamin A–Rich Food (SM/VAF) Project in north-east Thailand. It began in 1996 to determine whether the positive changes indicated at the end of the prior project were sustained in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e6d6d1589421271ff44f4ebcfd2b3393
https://doi.org/10.1177/156482659902000211
https://doi.org/10.1177/156482659902000211
Publikováno v:
Ecology of Food and Nutrition. 28:199-210
This paper reflects a major concern of nutrition and health educators in the developing world today, namely, how to formulate and implement participatory nutrition intervention programs with community members and key government officials who may come
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::950c45ee35280576d444607d4a4c5b5e
https://doi.org/10.1080/03670244.1992.9991271
https://doi.org/10.1080/03670244.1992.9991271
Publikováno v:
Nutrition reviews. 63(12 Pt 2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2a8d3365a796cff2d1c12d0452eb6c5f
https://pubmed.ncbi.nlm.nih.gov/16466092
https://pubmed.ncbi.nlm.nih.gov/16466092