Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Susumu Ohuchi"'
Publikováno v:
Scientia Horticulturae. 70:155-163
In vitro grown shoot tips of cherry (Prunus jamasakura Seib. cv. Sendaiya) were successfully cryopreserved by one-step vitrification. After the last subculture, 3-week-old shoots were coldhardened at 5°C for 45 days. Excised 3-mm shoot tips were pre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ffc3e881bc61a7847a8dc3a6f0e011a
https://doi.org/10.1016/s0304-4238(97)00062-9
https://doi.org/10.1016/s0304-4238(97)00062-9
Autor:
Kouki Doi, Katsuhiro Kanamori, Takahiro Nishimura, Ken Kaneko, Mayumi Sawada, Masaru Kawano, Hiroshi Fujimoto, Yoshihiro Tanaka, Susumu Ohuchi
Publikováno v:
The Proceedings of JSME annual Conference on Robotics and Mechatronics (Robomec). 2013:2A1-A05_1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4492c671e097cac9efb2111b4744f9ec
https://doi.org/10.1299/jsmermd.2013._2a1-a05_1
https://doi.org/10.1299/jsmermd.2013._2a1-a05_1
Autor:
Ken Kaneko, Mayumi Sawada, Kouki Doi, Shuichi Ino, Kiyohiko Nunokawa, Masaaki Sugiyama, Atsushi Sugama, Kazuhiko Kosuge, Yoshihiro Tanaka, Katsuhiro Kanamori, Susumu Ohuchi, Akito Miyazaki, Takahiro Nishimura, Akihiko Seo
Publikováno v:
The Proceedings of JSME annual Conference on Robotics and Mechatronics (Robomec). 2013:2A2-A05_1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d50bafc65dbb04efc93f72682fcfdae
https://doi.org/10.1299/jsmermd.2013._2a2-a05_1
https://doi.org/10.1299/jsmermd.2013._2a2-a05_1