Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Susumu Nishimoto"'
Publikováno v:
RADIOISOTOPES. 56:163-172
Perillae Herba, Sennae Folium, Cinnamomi Cortex, Phellodendri Cortex, Ginseng Radix, Glycyrrhizae Radix, Paeoniae Radix, and Zingiberis Rhizoma were irradiated with electron beam (5 MeV) and organic radicals were detected by ESR measurement, before a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10d8b59de1aac72e077cd1ddb089773a
https://doi.org/10.3769/radioisotopes.56.163
https://doi.org/10.3769/radioisotopes.56.163
Autor:
Syojiro Kimura, Hitomi Okabe, Kazuyo Nosaka, Tomoyo Sasaki, Rie Ishii, Rumi Yamaoki, Susumu Nishimoto
Publikováno v:
RADIOISOTOPES. 54:365-373
黒胡椒粒を1cm厚に充填した容器を六つ積み重ねた多層試料を作成し, 上方向から5MeV電子線を表面線量15kGyに照射した。黒胡椒の多層試料に対する電子線の吸収線量は, 充填量0.9g/cm2で表面
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3030a8ee461a2c39c3d1c2d400231b33
https://doi.org/10.3769/radioisotopes.54.365
https://doi.org/10.3769/radioisotopes.54.365
Sensitivity of Microorganisms be distributed through Japanese Tea manufacturing process by Radiation
Autor:
Susumu Nishimoto, Kazuyo Nosaka, Naonobu Jo, Yasushi Sugimoto, Mayumi Ogura, Ichiro Iwasaki, Syojiro Kimura
Publikováno v:
FOOD IRRADIATION, JAPAN. 37:1-5
The number of bacteria adhering to Japanese tea is 107-108 cfu/g in picked fresh tea leaves (almost radiation irresistance), decreasing every heat-treatment in manufacturing process to 103-104 cfu/g in tea on the market (only radiation resistance). S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::79590267d0eed81e28b9f071a3af54dd
https://doi.org/10.5986/jrafi.37.1
https://doi.org/10.5986/jrafi.37.1