Zobrazeno 1 - 10
of 111
pro vyhledávání: '"Susumu HARADA"'
Autor:
Satoshi Morioke, Shunsuke Takahagi, Reo Kawano, Atsushi Fukunaga, Susumu Harada, Isao Ohsawa, Koji Masuda, Reiko Irifuku, Hitomi Yokobayashi, Yoshikazu Kameyoshi, Akio Tanaka, Saho Tamari, Michihiro Hide
Publikováno v:
Allergology International, Vol 70, Iss 4, Pp 471-479 (2021)
Background: Recurrent angioedema (RecAE) has a substantial impact on patients’ daily lives. However, there have been no disease-specific patient-reported outcomes (PROs) available in Japan to measure disease activity and health-related QoL impairme
Externí odkaz:
https://doaj.org/article/7629109d9fb4422f91e8f8a5ae4ff1b3
Publikováno v:
Maketingu Janaru, Vol 41, Iss 1, Pp 98-108 (2021)
The purpose of this study was to show an interaction effect between the dimensions of consumption values on brand commitment. Previous studies have examined the relationship between each dimension of consumption values and purchasing attitude and beh
Externí odkaz:
https://doaj.org/article/6b02237d052b43b6bfc5270ab1796d33
Autor:
Manabu Kawai, Yasuto Kondo, Yoichi Nakajima, Ikuya Tsuge, Tetsushi Yoshikawa, Akiko Yagami, Michiko Aihara, Zenro Ikezawa, Yukihiro Ohya, Taeru Kitabayashi, Hirohisa Saito, Rumiko Shibata, Toru Naito, Susumu Harada, Michihiro Hide, Kayoko Matsunaga, Katsuyuki Miyasaka, Akira Akasawa
Publikováno v:
Fujita Medical Journal, Vol 6, Iss 3, Pp 67-72 (2020)
Objectives: We conducted a multicenter study using the same questionnaire in 1999 and 2014 to investigate changes in the characteristics of patients with latex allergy. Methods: We mailed questionnaires on latex allergy to hospitals in Japan that
Externí odkaz:
https://doaj.org/article/f741888fe8934ae28ca94d93484f19db
Autor:
Naoko Takeo, Masashi Nakamura, Satoshi Nakayama, Osamu Okamoto, Naoki Sugimoto, Shinichi Sugiura, Nayu Sato, Susumu Harada, Masao Yamaguchi, Naoya Mitsui, Yumiko Kubota, Kayoko Suzuki, Makoto Terada, Akiyo Nagai, Junko Sowa-Osako, Yutaka Hatano, Hiroshi Akiyama, Akiko Yagami, Sakuhei Fujiwara, Kayoko Matsunaga
Publikováno v:
Allergology International, Vol 67, Iss 4, Pp 496-505 (2018)
Background: Cochineal dye is used worldwide as a red coloring in foods, drinks, cosmetics, quasi-drugs, and drugs. The main component of the red color is carminic acid (CA). Carmine is an aluminum- or calcium-chelated product of CA. CA and carmine us
Externí odkaz:
https://doaj.org/article/35fd9b6b430844c6a004a744e7a70701
Publikováno v:
International Review of Management and Marketing, Vol 9, Iss 6 (2019)
Firms can acquire sustainable competitive advantages by managing brand relationships and consumption values. However, previous studies do not compare consumption value with consumer satisfaction and brand commitment. Consumption value theory postulat
Externí odkaz:
https://doaj.org/article/00294dd7b69047fa878414e44dad6339
Autor:
Tomoharu Yokooji, Yui Okamura, Yuko Chinuki, Eishin Morita, Susumu Harada, Makiko Hiragun, Michihiro Hide, Hiroaki Matsuo
Publikováno v:
Allergology International, Vol 64, Iss 2, Pp 206-208 (2015)
Externí odkaz:
https://doaj.org/article/a6be9652f17f4fc7be06aa58ae958928
Autor:
Tomoharu Yokooji, Saki Kurihara, Tomoko Murakami, Yuko Chinuki, Hitoshi Takahashi, Eishin Morita, Susumu Harada, Kaori Ishii, Makiko Hiragun, Michihiro Hide, Hiroaki Matsuo
Publikováno v:
Allergology International, Vol 62, Iss 4, Pp 435-445 (2013)
Background: : In Japan, hydrolyzed wheat proteins (HWP) have been reported to cause wheat-dependent exercise-induced anaphylaxis (WDEIA) by transcutaneous sensitization using HWP-containing soap. Patients develop allergic reactions not only with soap
Externí odkaz:
https://doaj.org/article/8bdfd11fdcf749e8b041639184cbfb0d
Autor:
Susumu, Harada
Publikováno v:
放送大学文化科学研究 = The OUJ Journal of Arts and Sciences. 1:237-240
Publikováno v:
AIJ Journal of Technology and Design. 26:428-433
Publikováno v:
International Review of Management and Marketing, Vol 9, Iss 6, Pp 158-168 (2019)
Firms can acquire sustainable competitive advantages by managing brand relationships and consumption values. However, previous studies do not compare consumption value with consumer satisfaction and brand commitment. Consumption value theory postulat