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pro vyhledávání: '"Susana M. Regalo"'
Autor:
Oldemiro Aguiar do Rego, Carlos Fernando Mimoso Vouzela, Susana P. Alves, Susana M. Regalo, H.J.D. Rosa, José A. M. Prates, Cristina M. Alfaia, Rui J.B. Bessa
Publikováno v:
Journal of the Science of Food and Agriculture. 88:1855-1859
BACKGROUND: Season of the year associated with dietary changes has been recognized as a factor implicated in milk fat fatty acid (FA) profile in dairy cows. However, a lack of information exists concerning cows grazing all year round as is practiced
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::171aec25330e2cb55796d9714ab1b53f
https://doi.org/10.1002/jsfa.3289
https://doi.org/10.1002/jsfa.3289
