Zobrazeno 1 - 1
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pro vyhledávání: '"Susana Gallegos Cerda"'
Autor:
Héctor Alfredo Calderón Benavides, Lizbeth Gonzalez Victoriano, Josué David Hernández-Varela, Liliana Edith Rojas Candelas, José Jorge Chanona-Pérez, Benjamín Arrendondo Tamato, María de Jesús Perea Flores, Susana Gallegos Cerda, Maximiliano Campos López
Publikováno v:
Microscopy and Microanalysis. 27:1730-1734
Fluorescence techniques have been widely used by scientists to reveal valuable information from biological samples, but in food science, small progress is known due to the complexity of the samples. In this study, two different biological samples, ga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ea6f12f87cefb5397e7764effab6e709
https://doi.org/10.1017/s1431927621006334
https://doi.org/10.1017/s1431927621006334
