Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Susan F. Clark"'
Publikováno v:
Journal of Human Sciences and Extension, Vol 2, Iss 1, Pp 37-50 (2014)
Fresh Produce, Fresh Start was a pilot farm to family study which tested the effectiveness of a local produce delivery program on dietary intake of Head Start participants. Utilizing a pre-test/post-test design, measures collected from Head Start par
Externí odkaz:
https://doaj.org/article/5ccbacd0dbac432ab7e6370de6bd1008
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 2, Iss 3 (2016)
Integration of international learning experiences into sustainable agriculture (SA) educational programs represents a unique and effective approach to help students improve their global awareness and citizenship, intercultural communication, problem-
Externí odkaz:
https://doaj.org/article/5aacc38676d04cd990018578ce85ab1e
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 2, Iss 3 (2016)
Agriculture education programs that provide integrative learning experiences that reflect the complexities, values, and challenges inherent to sustainable agriculture and food systems (SAFS) continue to evolve as faculty, staff, and students implemen
Externí odkaz:
https://doaj.org/article/0f0a6988edd14216b70a3ae1b4dc3d4d
Autor:
Kim L. Niewolny, Julie M. Grossman, Carmen J. Byker, Jennifer L. Helms, Susan F. Clark, Julie A. Cotton, Krista L. Jacobsen
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 2, Iss 3 (2016)
Universities and colleges across the United States are making innovative strides in higher education programming to catalyze a more sustainable era of agriculture. This is clearly exemplified through the formation of community-university partnerships
Externí odkaz:
https://doaj.org/article/c84b08b2b9ba491a9a291c038032a5cb
Autor:
Jennifer L. Helms, Carmen Byker, Krista L. Jacobsen, Julie A. Cotton, Kim Niewolny, Susan F. Clark, Julie M. Grossman
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 2, Iss 3 (2016)
Universities and colleges across the United States are making innovative strides in higher education programming to catalyze a more sustainable era of agriculture. This is clearly exemplified through the formation of community-university partnerships
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66d07c36e5ce7ba78a7da1e6c9714501
https://doi.org/10.5304/jafscd.2012.023.005
https://doi.org/10.5304/jafscd.2012.023.005
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development. :43-54
Integration of international learning experiences into sustainable agriculture (SA) educational programs represents a unique and effective approach to help students improve their global awareness and citizenship, intercultural communication, problem-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e995b75e8d10ffe6b07de6ea89423e19
https://doi.org/10.5304/jafscd.2012.023.006
https://doi.org/10.5304/jafscd.2012.023.006
Autor:
Susan F. Clark
Publikováno v:
Nutrition in Clinical Practice. 23:128-141
The most severe consequence of iron depletion is iron deficiency anemia (IDA), and it is still considered the most common nutrition deficiency worldwide. Although the etiology of IDA is multifaceted, it generally results when the iron demands by the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b30936327ce23c7e5b25c457d875c3d
https://doi.org/10.1177/0884533608314536
https://doi.org/10.1177/0884533608314536
Autor:
Susan F. Clark
Publikováno v:
Nutrition in Clinical Practice. 17:5-17
Biochemical relationships between oxidative stress, antioxidant nutrients, and chronic diseases are complicated and often conflicting. Basic research supports the concept that reactive oxygen species precipitate changes that result in oxidative damag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0270b09c44d92335f2058dcf4c8a6a0c
https://doi.org/10.1177/011542650201700105
https://doi.org/10.1177/011542650201700105
Autor:
Susan F. Clark
Publikováno v:
TDR/The Drama Review. 44:157-182
Nineteenth-century heavyweight champion of Australia, Peter Jackson, “The Black Prince”, could not get a world-title match with John L. Sullivan, the “Boston Strong Boy.” Racism was the reason. Jackson turned to acting, and exhibition fights
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e96c0d14efec1bb8dc63089af29932c5
https://doi.org/10.1162/10542040051058960
https://doi.org/10.1162/10542040051058960
Autor:
Susan F. Clark
Publikováno v:
New Theatre Quarterly. 13:339-348
In contemporary culture, an ‘Uncle Tom’ has become so derided a figure of complicity in racism that it is perhaps only with difficulty, and a corrective historicist awareness, that we can come to acknowledge both the good intentions and the unden
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9be1e68f5c26b601430813ddc23379ad
https://doi.org/10.1017/s0266464x00011465
https://doi.org/10.1017/s0266464x00011465