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pro vyhledávání: '"Susan Crosthwaite"'
Publikováno v:
PLoS ONE, Vol 15, Iss 1, p e0227151 (2020)
Soaking hay fodder to reduce dust and soluble carbohydrate (WSC) contents prior to feeding is common practice among horse owners. Soaking can increase bacteria load in hay but no information exists on how this process alters the bacteria profile, whi
Externí odkaz:
https://doaj.org/article/c8ac551a9a2a459daed3346c182a21dd