Zobrazeno 1 - 8 of 8 pro vyhledávání: '"Susan Buhler"'
1
Akademický článek
Approvisionnement en aliments sains et normes nutritionnelles dans les établissements publics : synthèse des données probantes et recommandations stratégiques consensuelles
Autor: Kim D. Raine, Kayla Atkey, Dana Lee Olstad, Alexa R. Ferdinands, Dominique Beaulieu, Susan Buhler, Norm Campbell, Brian Cook, Mary L’Abbé, Ashley Lederer, David Mowat, Joshna Maharaj, Candace Nykiforuk, Jacob Shelley, Jacqueline Street
Publikováno v: Promotion de la santé et prévention des maladies chroniques au Canada, Vol 38, Iss 1, Pp 7-20 (2018)
Introduction : Les aliments malsains sont facilement accessibles dans les lieux publics au Canada, ce qui favorise les maladies chroniques liées au régime alimentaire, comme l’obésité. Cette réalité est préoccupante, car les établissements
Externí odkaz: https://doaj.org/article/ae99102f57544bf3aa33f9eb1a1c2069
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2
Akademický článek
Healthy food procurement and nutrition standards in public facilities: evidence synthesis and consensus policy recommendations
Autor: Kim D. Raine, Kayla Atkey, Dana Lee Olstad, Alexa R. Ferdinands, Dominique Beaulieu, Susan Buhler, Norm Campbell, Brian Cook, Mary L’Abbé, Ashley Lederer, David Mowat, Joshna Maharaj, Candace Nykiforuk, Jacob Shelley, Jacqueline Street
Publikováno v: Health Promotion and Chronic Disease Prevention in Canada, Vol 38, Iss 1, Pp 6-17 (2018)
Introduction: Unhealthy foods are widely available in public settings across Canada, contributing to diet-related chronic diseases, such as obesity. This is a concern given that public facilities often provide a significant amount of food for consump
Externí odkaz: https://doaj.org/article/763aeb65a39a4765999cb2b91545da19
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3
Exploring nutrition education for migrants to Canada in Alberta's health and community sectors: Promising practices and gaps as informed by community workers and healthcare providers
Autor: Amy R. Shmyr, Terrena Demchuk, Michelle L. Letourneau, Sarah Halton, Kelsey Jasa, Jill Morris, Sunita Dhar, Susan Buhler
Publikováno v: Ecology of food and nutrition.
This qualitative study explored how migrant-serving agencies and healthcare providers in Alberta can support migrants to maintain healthy eating patterns. Through semi-structured interviews, respondents provided insight on their experiences working w
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de1a0c31b21ebfce227a129ee8afd6c7
https://pubmed.ncbi.nlm.nih.gov/35383520
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4
Approvisionnement en aliments sains et normes nutritionnelles dans les établissements publics : synthèse des données probantes et recommandations stratégiques consensuelles
Autor: Kayla Atkey, Mary R. L’Abbé, Susan Buhler, Alexa R. Ferdinands, Norm R.C. Campbell, Joshna Maharaj, Jacob Shelley, Ashley Lederer, Brian Cook, David L. Mowat, Candace I. J. Nykiforuk, Jacqueline M Street, Kim D. Raine, Dana Lee Olstad, Dominique Beaulieu
Publikováno v: Promotion de la santé et prévention des maladies chroniques au Canada, Vol 38, Iss 1, Pp 7-20 (2018)
Introduction Les aliments malsains sont facilement accessibles dans les lieux publics au Canada, ce qui favorise les maladies chroniques liées au régime alimentaire, comme l’obésité. Cette réalité est préoccupante, car les établissements pu
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e30dbb99dbc0b6db603c8a813594db01
https://doi.org/10.24095/hpcdp.38.1.03f
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5
Healthy food procurement and nutrition standards in public facilities: evidence synthesis and consensus policy recommendations
Autor: Mary R. L’Abbé, Susan Buhler, Norm R.C. Campbell, Jacqueline M Street, Kayla Atkey, Candace I. J. Nykiforuk, Kim D. Raine, Ashley Lederer, Joshna Maharaj, Jacob Shelley, Brian Cook, Dana Lee Olstad, Dominique Beaulieu, David L. Mowat, Alexa R. Ferdinands
Publikováno v: Health Promotion and Chronic Disease Prevention in Canada, Vol 38, Iss 1, Pp 6-17 (2018)
Introduction Unhealthy foods are widely available in public settings across Canada, contributing to diet-related chronic diseases, such as obesity. This is a concern given that public facilities often provide a significant amount of food for consumpt
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52549bbf54c09783a00d72796a08f5ce
https://europepmc.org/articles/PMC5809107/
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6
Building a strategy for obesity prevention one piece at a time: the case of sugar-sweetened beverage taxation
Autor: Suzie Pellerin, Susan Buhler, Manuel Arango, Kim D. Raine, Neil E. Neary
Publikováno v: Canadian journal of diabetes. 37(2)
Obesity is a major public health issue in Canada that is reaching historically high levels in spite of efforts, targeted primarily at individual behaviour, to promote changes in diet and physical activity. Urgency for change at the population level c
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::762e005d67dfc828ab0c4ae7ae9f1d19
https://pubmed.ncbi.nlm.nih.gov/24070799
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