Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Surekha K. Satpute"'
Autor:
Bhoomika M. Karamchandani, Ameya A. Pawar, Sujit S. Pawar, Sahil Syed, Nishigandha S. Mone, Sunil G. Dalvi, Pattanathu K. S. M. Rahman, Ibrahim M. Banat, Surekha K. Satpute
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 10 (2022)
Increasing food demand by the ever-growing population imposes an extra burden on the agricultural and food industries. Chemical-based pesticides, fungicides, fertilizers, and high-breeding crop varieties are typically employed to enhance crop product
Externí odkaz:
https://doaj.org/article/b26cf605cd604219bd8ff841976c37cf
Autor:
Madhumita S. Tawre, Aishwarya Shiledar, Surekha K. Satpute, Kedar Ahire, Sougata Ghosh, Karishma Pardesi
Publikováno v:
Frontiers in Chemistry, Vol 10 (2022)
Hospital acquired infections caused due to ESKAPE pathogens pose a challenge for treatment due to their growing antimicrobial resistance. Curcuma aromatica (CA) is traditionally known for its antibacterial, wound healing and anti-inflammatory propert
Externí odkaz:
https://doaj.org/article/6dafa9dd48664216b59fc9ff7673d31f
Autor:
Bhoomika M. Karamchandani, Priya A. Maurya, Sunil G. Dalvi, Samadhan Waghmode, Deepansh Sharma, Pattanathu K. S. M. Rahman, Vandana Ghormade, Surekha K. Satpute
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 10 (2022)
Phytopathogens pose severe implications in the quantity and quality of food production by instigating several diseases. Biocontrol strategies comprising the application of biomaterials have offered endless opportunities for sustainable agriculture. W
Externí odkaz:
https://doaj.org/article/e2ddec0397b642528931565e7e2b6d9f
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 10 (2022)
Externí odkaz:
https://doaj.org/article/6f7c0c154df44f5f9453398ca49c306a
Autor:
Deepansh Sharma, Deepti Singh, Gadhwal Monika Sukhbir-Singh, Bhoomika M. Karamchandani, Gajender Kumar Aseri, Ibrahim M. Banat, Surekha K. Satpute
Publikováno v:
Molecules, Vol 28, Iss 6, p 2823 (2023)
The terms discussed in this review—biosurfactants (BSs) and bioemulsifiers (BEs)—describe surface-active molecules of microbial origin which are popular chemical entities for many industries, including food. BSs are generally low-molecular-weight
Externí odkaz:
https://doaj.org/article/ce9f58fa54df45949951c8f20c1ac602
Publikováno v:
BMC Microbiology, Vol 19, Iss 1, Pp 1-15 (2019)
Abstract Background Lactobacillus spp. predominantly shows its presence as a normal mucosal flora of the mouth and intestine. Therefore, the objective of our research is to investigate the in-vitro conditions for the prospective of medically valuable
Externí odkaz:
https://doaj.org/article/25c8c0eddc6d41be987dc0572457a1a1
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 8 (2020)
The marine environment represents a well-off and diverse group of microbes, which offers an enormous natural bioactive compounds of commercial importance. These natural products have expanded rigorous awareness due to their widespread stability and f
Externí odkaz:
https://doaj.org/article/b0f1928b6df34506878d5148e30cd270
Autor:
Samadhan Waghmode, Mangesh Suryavanshi, Laxmikant Dama, Shraddha Kansara, Vikas Ghattargi, Parijat Das, Arun Banpurkar, Surekha K. Satpute
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Moderate halophilic bacteria thrive in saline conditions and produce biosurfactant (BS) which facilitates the oil scavenging activity in the oil polluted surroundings. Production of such unusual bioactive molecules plays a vital role for their surviv
Externí odkaz:
https://doaj.org/article/41d01ce678f4430bbf07f45cf54f44fc
Publikováno v:
Applied Sciences, Vol 8, Iss 9, p 1555 (2018)
Background: Biomedical devices and implants are adversely affected by biofilm-associated infections that pose serious public health issues. Biosurfactants (BSs) can combat pathogenic biofilms through their antimicrobial, antibiofilm and antiadhesive
Externí odkaz:
https://doaj.org/article/19428addfc764740b8decd2c73f10d0b
Autor:
Shital Harihar, Nishigandha Mone, Surekha K. Satpute, Dattatray Chadar, Debamitra Chakravarty, Thomas Weyhermüller, Ray J. Butcher, Sunita Salunke-Gawali
Publikováno v:
Dalton Transactions. 51:17338-17353
The hydroxy analog of vitamin K3 (2-methylnaphthalene-1,4-dione) is known as phthiocol (2-hydroxy-3-methylnaphthalene-1,4-dione; pht). Both vitamin K3 and phthiocol possess anticancer and antihemorrhagic properties. Phthiocol is a noninnocent ligand