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pro vyhledávání: '"Suprun, O. H."'
Autor:
Relina L. I.,, Suprun O. H. Boguslavskyi R. L., Boguslavskyi R. L., Didenko S. Yu., Vecherska L. A., Golik O. V.
Publikováno v:
Biotechnologia Acta, Vol 13, Iss 2, Pp 56-64 (2020)
Although wheat has never been considered an oil crop, oil from wheat germs and bran is valuable because it contains important bioactive compounds. Most of studies in this area were conducted with traditional commercial wheat varieties. At the same ti
Externí odkaz:
https://doaj.org/article/2a04de18ee4c43c3b1f2309092865791
