Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Supaporn Sriwongsitanont"'
Autor:
Masakazu Fukuda, Minoru Nakano, Supaporn Sriwongsitanont, Masaharu Ueno, Yoshihiro Kuroda, Tetsurou Handa
Publikováno v:
Journal of Lipid Research, Vol 48, Iss 4, Pp 882-889 (2007)
Nascent HDL is known to be formed by the interaction of apolipoprotein A-I (apoA-I) with transmembrane ABCA1, but the molecular mechanism by which nascent HDL forms is less well understood. Here, we studied how reconstituted high density lipoprotein
Externí odkaz:
https://doaj.org/article/afd5b7cf065445db8d0b8b812c2e9d74
Publikováno v:
The Open Colloid Science Journal. 4:1-8
The influence of the freeze-thawing process on the size and lamellarity of multilamellar PEG-lipid liposomes prepared from a mixture of egg yolk phosphatidilcholine (EggPC) and distearoyl phosphatidylethanolamine polyethyle- neglycol (DSPE-PEG) 2000
Autor:
Tetsurou Handa, Yoshihiro Kuroda, Minoru Nakano, Supaporn Sriwongsitanont, Masaharu Ueno, Masakazu Fukuda
Publikováno v:
Journal of Lipid Research, Vol 48, Iss 4, Pp 882-889 (2007)
Nascent HDL is known to be formed by the interaction of apolipoprotein A-I (apoA-I) with transmembrane ABCA1, but the molecular mechanism by which nascent HDL forms is less well understood. Here, we studied how reconstituted high density lipoprotein
Publikováno v:
Polymer. 46:1257-1267
The effects of freeze-thawing on the sizes and size distribution of egg yolk phosphatidylcholine (EggPC) liposomes in the presence of 0–40 mol% distearoylphosphatidylethanolamine–polyethyleneglycol 2000 (DSPE-PEG2000) prepared by detergent remova
Publikováno v:
Colloid & Polymer Science. 282:753-760
Liposomes containing distearoylphosphatidylethanolamine with covalently linked polyethylene glycol of molecular weight 2,000 (DSPE-PEG2000) covering a range of 0–30 mol% were prepared by a mechanical dispersion or detergent-removal method. The effe
Publikováno v:
Chemicalpharmaceutical bulletin. 50(9)
Egg phosphatidylcholine (EggPC) or dimyristoylphosphatidylcholine (DMPC) liposomes containing polyethylene glycol (PEG)-lipids covering a range of 0-30 mol% have been prepared by Extrusion method. The physicochemical properties including size evoluti
Publikováno v:
Chemical and Pharmaceutical Bulletin. 52:641-642
The effect of freeze-thawing on the size of egg yolk phosphatidylcholine (EggPC) vesicles in the presence of 0-40 mol% distearoylphosphatidylethanolamine-polyethylene glycol 2000 (DSPE-PEG) was studied. Mean diameters of the vesicles fell into a rang
Publikováno v:
Colloid & Polymer Science; May2004, Vol. 282 Issue 7, p753-760, 8p