Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Sunita Gorthy"'
Autor:
Niranjan Ravindra Thakur, Sunita Gorthy, AnilKumar Vemula, Damaris A. Odeny, Pradeep Ruperao, Pramod Ramchandra Sargar, Shivaji Pandurang Mehtre, Hirakant V. Kalpande, Ephrem Habyarimana
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)
Abstract Sorghum germplasm showed grain Fe and Zn genetic variability, but a few varieties were biofortified with these minerals. This work contributes to narrowing this gap. Fe and Zn concentrations along with 55,068 high-quality GBS SNP data from 1
Externí odkaz:
https://doaj.org/article/6b946ea6114243aa90aeca01b3452572
Autor:
Krishna Kasanaboina, B.V. Vara Prasad, Sonal Chavan, C.V. Sameer Kumar, D. Saida Naik, D. Srinivasa Chary, Vinod Kumar Reddy Yaram, Sunita Gorthy, Ephrem Habyarimana
Publikováno v:
Heliyon, Vol 10, Iss 21, Pp e39807- (2024)
Sorghum hybrids demonstrated increased productivity and helped offset the decreasing cultivated areas, particularly in Asia. The diversity in cytoplasmic male sterility systems, stability of restorers and high yield of sorghum is an important factor
Externí odkaz:
https://doaj.org/article/7838ca107a8b4daf9928741dff4dfadb
Autor:
Himabindu Kudapa, Rutwik Barmukh, Hindu Vemuri, Sunita Gorthy, Rajasekhar Pinnamaneni, Mani Vetriventhan, Rakesh K. Srivastava, Priyanka Joshi, Ephrem Habyarimana, S. K. Gupta, Mahalingam Govindaraj
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Micronutrient malnutrition is a serious threat to the developing world’s human population, which largely relies on a cereal-based diet that lacks diversity and micronutrients. Besides major cereals, millets represent the key sources of energy, prot
Externí odkaz:
https://doaj.org/article/a7e6301013be4c79aa4475910a50799d
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-14 (2022)
Abstract Sorghum (Sorghum bicolor L. (Moench)) is the world’s fifth economically most important cereal and is a staple particularly in the semi-arid tropics of Africa and Asia. Genetic gains in this crop can benefit from wild relatives such as Sorg
Externí odkaz:
https://doaj.org/article/39fb55d957054899aa7666c1ed70e0a5
Autor:
Anil Gaddameedi, Rahul M. Phuke, Kavi Kishor Bilhan Polavarapu, Sunita Gorthy, Vangala Subhasini, Jayakumar Jagannathan, Ashok Kumar Are
Publikováno v:
Journal of King Saud University: Science, Vol 32, Iss 7, Pp 2989-2994 (2020)
Studies on genetics and trait relationships with grain yield and other agronomic traits are critical for improving the micronutrients content in the grain and it forms an effective strategy for breeding bio fortified sorghum. It greatly contributes t
Externí odkaz:
https://doaj.org/article/39b81f39637e4f2eb1fd8cb793272acf
Autor:
Sunita Gorthy, Lakshmi Narasu, Anil Gaddameedi, Hari C. Sharma, Anuradha Kotla, Santosh P. Deshpande, Ashok K. Are
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Shoot fly (Atherigona soccata L. Moench) is a serious pest in sorghum production. Management of shoot fly using insecticides is expensive and environmentally un-safe. Developing host–plant resistance is the best method to manage shoot fly infestati
Externí odkaz:
https://doaj.org/article/980724c047104784826c66a192487cb4
Autor:
Rahul M. Phuke, Kavi Kishor Bilhan Polavarapu, Vangala Subhasini, Ashok Kumar Are, Anil Gaddameedi, Sunita Gorthy, Jayakumar Jagannathan
Publikováno v:
Journal of King Saud University: Science, Vol 32, Iss 7, Pp 2989-2994 (2020)
Studies on genetics and trait relationships with grain yield and other agronomic traits are critical for improving the micronutrients content in the grain and it forms an effective strategy for breeding bio fortified sorghum. It greatly contributes t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfbe737e2b72ca3ebf31d59b22404538
https://doi.org/10.1016/j.jksus.2020.08.003
https://doi.org/10.1016/j.jksus.2020.08.003
Autor:
A. Ashok Kumar, Shivaji P. Mehtre, Gaddameedi Anil, Sunita Gorthy, Kotla Anuradha, Rahul M. Phuke, Jayakumar Jaganathan, Hari Prasanna, Sharad Rao Gadakh, Uttam Chavan, H. V. Kalpande, Vilas A. Tonapi
Publikováno v:
Biofortification of Staple Crops ISBN: 9789811632792
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63ecce5b4608aa5a8c9229b5b822367c
https://doi.org/10.1007/978-981-16-3280-8_8
https://doi.org/10.1007/978-981-16-3280-8_8
Publikováno v:
Scientific reports. 12(1)
Sorghum (Sorghum bicolor L. (Moench)) is the world’s fifth economically most important cereal and is a staple particularly in the semi-arid tropics of Africa and Asia. Genetic gains in this crop can benefit from wild relatives such as Sorghum halep
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73f3e72491c8d425f2724424f78d1fce
https://pubmed.ncbi.nlm.nih.gov/35365708
https://pubmed.ncbi.nlm.nih.gov/35365708
Autor:
Anuradha Kotla, Ashok Kumar Are, Anil Gaddameedi, Sunita Gorthy, Rahul M. Phuke, Anil Kunapareddy, J. Jayakumar, K. Hariprasanna, S. P. Mehtre
Publikováno v:
Sorghum in the 21st Century: Food – Fodder – Feed – Fuel for a Rapidly Changing World ISBN: 9789811582486
Diet-induced micronutrient malnutrition continues to be a major challenge globally, especially in the developing world. With the ever-increasing population, it becomes a daunting task to feed millions of mouths with nutritious food. It is time to reo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56fcac4af39cf6f2a2067746b4d75164
https://doi.org/10.1007/978-981-15-8249-3_31
https://doi.org/10.1007/978-981-15-8249-3_31