Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Sunday Ene‐Ojo Atawodi"'
Publikováno v:
Journal of Functional Foods, Vol 63, Iss , Pp - (2019)
Chemoprevention leverages the ability of natural products to interfere with disease onset and progression. In this study, the preventive effect of dietary inclusion with Crassocephalum rubens at 0, 2.5, 5 and 10% levels on colorectal carcinogenesis i
Externí odkaz:
https://doaj.org/article/60a61a90e03e4b5f801c16fae8402254
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 4, Iss 4, Pp 272-278 (2014)
Objective: To investigate the ameliorative role of Tetrapleura tetraptera (Schum and Thonn) Taub (T. tetraptera) leaf in hyperglycemia with associated conditions like oxidative stress, kidney damage and disorders in lipid metabolism. Methods: Five gr
Externí odkaz:
https://doaj.org/article/fb885417f26f4384b097d865089fb142
Publikováno v:
Journal of Food Biochemistry. 2023:1-11
Rats exposed to 72-hour intrarectal instillations of N-methyl-N-nitrosourea (MNU) were fed with Dioclea reflexa seed-included diets (0, 2.5, 5.0, and 10%). Following sacrifice, organs and blood were collected and analyzed for indices of oxidative str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8db38a09946c2c7110e2740af375c89
https://doi.org/10.1155/2023/2823143
https://doi.org/10.1155/2023/2823143
Publikováno v:
Journal of food biochemistryREFERENCES. 46(12)
The capacity of Crassocephalum rubens (Juss Ex Jacq) leaf to protect against systemic oxidative stress was evaluated in N-methyl-N-nitrosourea (MNU) - intoxicated rats fed at various inclusion rates for a period of twelve (12) weeks. Major organs and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65b513d5bfa852d5222ad53d75709f6d
https://pubmed.ncbi.nlm.nih.gov/36309952
https://pubmed.ncbi.nlm.nih.gov/36309952
Publikováno v:
Journal of food biochemistryREFERENCES. 46(12)
The preventive effect of Hyphaene thebaica fruit in colon carcinogenesis was evaluated in Wistar rats at 0, 2.5, 5 and 10% inclusion rates for twelve weeks with concomitant 72-h intra-rectal N-methyl-N-nitrosourea (MNU) instillations. Indices of anti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72c356eadafb0295d628815ce7fb899d
https://pubmed.ncbi.nlm.nih.gov/36183199
https://pubmed.ncbi.nlm.nih.gov/36183199
Publikováno v:
Bangladesh Journal of Pharmacology, Vol 9, Iss 1 (2014)
Bangladesh Journal of Pharmacology, Vol 9, Iss 1, Pp 112-117 (2014)
Bangladesh Journal of Pharmacology, Vol 9, Iss 1, Pp 112-117 (2014)
Methanolic extract of Dioclea reflexa seed was investigated following acute or chronic carbon tetrachloride intoxication in male albino rats. In the acute experiment, rats were pre-treated with extract at 5 mg/kg for three days before administration
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::13c28015d00efb00bdbbc55be7227969
https://www.banglajol.info/index.php/BJP/article/view/17452
https://www.banglajol.info/index.php/BJP/article/view/17452
Publikováno v:
Archives of Toxicology. 69:14-17
Besides 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanol (NNAL), [4-(methylnitrosamino)-1-(3-pyridyl)butl-yl]-beta-O-d-glucosidu ronic acid (NNAL-Glu) is another important metabolite of the tobacco-specific nitrosamine 4-(methylnitrosamino)-1-(3-pyridyl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97889cd6535c6e1e0aef93fc53cdf684
https://doi.org/10.1007/s002040050130
https://doi.org/10.1007/s002040050130
Autor:
Joy C. Atawodi, Gerd Würtele, P. Idakwo, Helmut Bartsch, Bertold Spiegelhalder, Sunday Ene-ojo Atawodi, Roswitha Haubner, B. Pfundstein, Robert W. Owen
Publikováno v:
Journal of medicinal food. 12(6)
Polyphenols are abundant micronutrients in our diet that have been credited with chemoprevention of diseases associated with oxidative stress. In this study, we investigated the whole ripened fruit of Dacryodes edulis (G.Don) H.J Lam, a multipurpose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d9ee992e33f67c46b65d31f6f825de2
https://pubmed.ncbi.nlm.nih.gov/20041788
https://pubmed.ncbi.nlm.nih.gov/20041788
Autor:
Roswitha Haubner, B. Pfundstein, Robert W. Owen, Joy C. Atawodi, Gerd Würtele, Gabriel Idakwo, Sunday Ene-ojo Atawodi, Helmut Bartsch, Bertold Spiegelhalder
Publikováno v:
Journal of medicinal food. 12(6)
Consumption of certain fruits and vegetables is now widely associated with chemoprevention of degenerative diseases like cancer and cardiovacsular disorders because of their antioxidant components. Polyphenols, a heterogeneous group of compounds, are
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8eebfd5d7a3e17d28b429b3528e6dea
https://pubmed.ncbi.nlm.nih.gov/20041787
https://pubmed.ncbi.nlm.nih.gov/20041787
Autor:
Roswitha Haubner, Robert W. Owen, Sunday Ene-ojo Atawodi, B. Pfundstein, Bertold Spiegelhalder, Helmut Bartsch
Publikováno v:
Journal of agricultural and food chemistry. 55(24)
Varieties of kola nuts (Cola nitida alba, Cola nitida rubra A. Chev, and Cola acuminata SchottEndl), a group of popular Nigerian and West African stimulants, were analyzed for their content of secondary plant metabolites. The three varieties of the k
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7d6ba4571d216ff60e0516c0ef14cba
https://pubmed.ncbi.nlm.nih.gov/17979235
https://pubmed.ncbi.nlm.nih.gov/17979235