Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Sundas Shahzad"'
Publikováno v:
Journal of Global Innovations in Agricultural Sciences. :201-209
Increasing temperature because of climate change is one of the leading constraints to wheat productivity by adversely affecting its growth and development. Global warming would push the wheat cultivation further into heat stressed environment in futu
Autor:
Sundas Shahzad, Muhammad Saeed, Shagufta Perveen, Muhammad Azeem, Iqra Sajjad, Shazia Saeed, Muhammad Naeem, Alia Javed, Iqra Sultan, Ukasha Faria, Sana Maryam, Muhammad Zaid Yousaf
Publikováno v:
Genetic Resources and Crop Evolution. 69:2889-2900
Autor:
Muhammad Muneer Umar, Muhammad Zubair, Sundas Shahzad, Adnan Arshad, Mariam Hassan, Muhammad Saeed, Muhammad Aftab, Huma Qamar, Tariq Mahmood
Publikováno v:
Pakistan Journal of Agricultural Research. 34
Publikováno v:
Journal of Crop Science and Biotechnology. 20:1-7
Sugar recovery of Pakistani sugarcane varieties is relatively low as compared to the rest of the world while very little work is done on this aspect. The current study was conducted to tackle this issue and to assess the effect of quality and yieldin
Publikováno v:
Pakistan Journal of Agricultural Sciences. 53:121-128
Autor:
Mekonnen, Shitahun Alemu1 shitahunam@gmail.com, Azene, Tesfaw Fetene1
Publikováno v:
Field & Vegetable Crops Research / Ratarstvo i povrtarstvo. 2022, Vol. 59 Issue 2, p31-35. 5p.
Autor:
Alarmelu, S.1 S.Alarmelu@icar.gov.in, Hemaprabha, G.1 alarmelu.s@gmail.com
Publikováno v:
Journal of Sugarcane Research. 2022, Vol. 12 Issue 1, p16-31. 16p.
Autor:
Shahzad, Sundas, Saeed, Muhammad, Perveen, Shagufta, Azeem, Muhammad, Sajjad, Iqra, Saeed, Shazia, Naeem, Muhammad, Javed, Alia, Sultan, Iqra, Faria, Ukasha, Maryam, Sana, Yousaf, Muhammad Zaid
Publikováno v:
Genetic Resources & Crop Evolution; Dec2022, Vol. 69 Issue 8, p2889-2900, 12p
Autor:
Shahzad, Sundas1,2 sundas.shahzad@yahoo.com, Khan, Farooq Ahmad1, Iqbal, Muhammad Zafar, Khaliq, Ihsan1, Ahmed, Nisar3
Publikováno v:
Pakistan Journal of Agricultural Sciences. Mar2016, Vol. 53 Issue 1, p121-128. 8p.