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pro vyhledávání: '"Sunay Altan"'
Publikováno v:
Volume: 27, Issue: 2 69-78
Communications Faculty of Sciences University of Ankara Series C Biology
Communications Faculty of Sciences University of Ankara Series C Biology
Honey is one of the bee product that have been considered both as foods and medicines and and it contains compounds that have antioxidant and antibacterial properties. Also it is well known that one of the factors affecting the quality of honey is an
Autor:
AKYALÇIN, Hanife, ALTAN, Sunay
Publikováno v:
Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi; 2024, Vol. 27 Issue 1, p82-91, 10p
Autor:
AKYALÇIN, Hanife1 hakyalcin@comu.edu.tr, UÇAN, Kadir2
Publikováno v:
Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi. Dec2023, Vol. 13 Issue 4, p2437-2449. 13p.