Zobrazeno 1 - 9 of 9 pro vyhledávání: '"Suminya TEETA"'
1
Akademický článek
Effects of using green banana flour as a substitute for wheat flour on the production of chiffon cakes
Autor: Suminya Teeta, Mali Sarobol, Wanida Pharanat, Narissara Muangtha, Yanisa Poratoso
Publikováno v: Food Agricultural Sciences and Technology (FAST), Vol 9, Iss 2, Pp 66-78 (2023)
The flour made from green bananas contains a lot of resistant starch and can be used in the baking and confectionery sectors as a fiber source to create functional foods like functional cakes. The purpose of this study was to develop a formal chiffon
Externí odkaz: https://doaj.org/article/ea0cf79001e1419fa60558385b86c62e
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2
The Structure and ferromagnetism of carbon nanofibers from polyacrylonitrile/ polyvinylpyrrolidone
Autor: Suminya TEETA, Ratchaneekorn WANCHANTHUEK, Somchai SONSUPAP, Santi MAENSIRI, Narong CHANLEK, Kwanruthai WONGSAPROM
Publikováno v: Journal of Metals, Materials and Minerals. 32:1-10
Room-temperature ferromagnetism was successfully induced in carbon. Carbon nanofibers were fabricated using sequential electrospinning of polyacrylonitrile (PAN) and polyvinylpyrrolidone (PVP). The morphologies, crystal structures, chemical bonding s
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c65ac9fa4985f94b6027cf683d900327
https://doi.org/10.55713/jmmm.v32i2.1250
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3
Structure and Ferromagnetism in Carbon Nanofibers from PAN/PVP
Autor: Suminya Teeta, Ratchaneekorn Wanchanthuek, Narong Chanlek, Somchai Sonsupap, Kwanruthai Wongsaprom, Santi Maensiri
We report on the room-temperature ferromagnetism in carbon nanofibers. Carbon nanofibers were fabricated using sequential electrospinning of polyacrylonitrile (PAN) and polyvinylpyrrolidone (PVP). The morphologies, crystal structures, chemical bondin
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::15a13e75b18db7f7d2b543bf8ebf8004
https://doi.org/10.21203/rs.3.rs-482585/v1
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4
Development of the greenhouse solar dryer for germinated parboiled Thunya-Sirin glutinous rice dried
Autor: Wanida Pharanat, Suminya Teeta, Preedok Sarobol, Supasit Chaimatchim, Mali Sarobol, Watthanawong Guson
Publikováno v: Journal of Physics: Conference Series. 1380:012073
The objective of this work was to describe the development of greenhouse solar dryer for germinated parboiled Thunya-Sirin glutinous riced ried. Parameters studied were germinated parboiled Thunya-Sirin glutinous rice, drying temperatures at 40°C. T
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::648c99895117fffb95798dd90e934fae
https://doi.org/10.1088/1742-6596/1380/1/012073
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8
Akademický článek
Investigation Effective Moisture Diffusivity and Activation Energy on Convective Hot Air Drying Assisted Extraction of Dragon Fruit Slices.
Autor: Mali Sarobol, Preedok Sarobol, Suminya Teeta, Wanida Pharanat
Publikováno v: Journal of Physics: Conference Series; 2019, Vol. 1144 Issue 1, p1-1, 1p
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