Zobrazeno 1 - 10
of 137
pro vyhledávání: '"Sumarto Sumarto"'
Publikováno v:
Dinamisia, Vol 8, Iss 4, Pp 1233-1240 (2024)
Guru merupakan salah satu kunci sukses pencapaian tujuan pendidikan. Guru yang memiliki kompeten akan mampu menciptakan lingkungan belajar yang menyenangkan bagi murid dan menuntun mereka mencapai hasil yang maksimal. Oleh karena itu, meningkatkan ko
Externí odkaz:
https://doaj.org/article/27f542318d5e409d8794641e13e37f57
Publikováno v:
Agrointek, Vol 17, Iss 1, Pp 145-158 (2023)
One of the efforts to increase consumption of fruits and vegetables for the local community and others area is innovate the diversification of processed food products. For example, the fruit of Manonjaya salacca had been researched and made a semi-fi
Externí odkaz:
https://doaj.org/article/97e0a9939ec246d6848d63c58da44c0e
Publikováno v:
Al-Ishlah: Jurnal Pendidikan, Vol 14, Iss 4, Pp 5657-5668 (2022)
This research discusses the inter collaboration between scouting activities and civic learning outcomes for students at SMP Negeri 2 Polewali Mandar, which is known based on the observations of students on the learning outcomes of Pancasila and civic
Externí odkaz:
https://doaj.org/article/17f2ea0d9f8b4a43908fca726dd03b5b
Autor:
Suparmi Suparmi, Sumarto Sumarto, Dewita Dewita, Desmelati Desmelati, Santhy Wisuda Sidauruk, Hendro Ekwarso
Publikováno v:
Dinamisia, Vol 6, Iss 4, Pp 965-972 (2022)
Fakultas Perikanan dan Kelautan UNRI yang mewadahi bidang perikanan baik hulu maupun hilir berusaha menyelesaikan masalah pengangguran yang berasal dari kampus khususnya dibidang perikanan. Melalui program pengabdian masyarakat pada skim kewirausahan
Externí odkaz:
https://doaj.org/article/fc4f2e7551e741858e69091da7492858
Publikováno v:
Al-Ishlah: Jurnal Pendidikan, Vol 14, Iss 1, Pp 897-908 (2022)
The government and schools have tried to strengthen the implementation of character education. However, there is no program to overcome radicalism. Everything returns to each individual, including the successful implementation of character education,
Externí odkaz:
https://doaj.org/article/0dbb2148564d45449952f12b47c646ec
Autor:
Sumarto Sumarto, Desmelati Desmelati, Suparmi Suparmi, Dahlia Dahlia, N. Ira Sari, Santhy W Sidauruk
Publikováno v:
Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat, Vol 5, Iss 2, Pp 116-122 (2021)
Kegiatan ini bertujuan untuk mengembangkan inovasi dan penerapan teknologi rumah pengering sinar matahari semi-tertutup berbahan plastik UV pada produk kerupuk sagu fungsional dari ikan biang Ilisha elongata di UMKM Kube “Dian Lestari” Selatpanja
Externí odkaz:
https://doaj.org/article/efd2b8a9c137436ba99aa0db851b00e2
Publikováno v:
Jurnal Teknologi dan Industri Pertanian Indonesia, Vol 13, Iss 1, Pp 37-42 (2021)
Sea cucumber (H. scabra) has bioactive compounds that are useful as antioxidant. Antioxidant is chemical compound that can donate one or more electrons to free radical. Free radical is reactive compound that have unpaired electrons in the outer shell
Externí odkaz:
https://doaj.org/article/eef7e920d7e64813a63fe96af525a9ed
Publikováno v:
International Journal of Biomaterials, Vol 2022 (2022)
This study aims to determine the appropriate concentration of lead fish meal for enriching the nutritional value of sago noodles favored by consumers. The method used is an experimental design using Completely Randomized (CRD) with 4 concentration le
Externí odkaz:
https://doaj.org/article/9f1abde7918d4316ad0fa39ea7560709
Autor:
Sumarto Sumarto, Yan Rahadian
Publikováno v:
Jurnal ASET (Akuntansi Riset), Vol 12, Iss 1, Pp 117-129 (2020)
Penelitian ini bertujuan mengevaluasi penerapan metode Penghitungan Kerugian Negara (PKN) di Badan Pemeriksa Keuangan (BPK). Kerangka penelitian menggunakan Policeman Theory yang menekankan tanggung jawab auditor untuk mendeteksi kecurangan. Salah sa
Externí odkaz:
https://doaj.org/article/437839208e90410bae568999849176a3
Publikováno v:
Depik Jurnal, Vol 9, Iss 1, Pp 44-55 (2020)
Abstract. Diversification of patin fish macaroni has the weakness of fish’s dominating flavor, so it requires a variety of flavor fortifications on patin fish macaroni to overcome these problems. This study was aimed to determine the effect of fort
Externí odkaz:
https://doaj.org/article/2c86dfdfabd141d19633ddde1595fad0