Zobrazeno 1 - 10
of 380
pro vyhledávání: '"Sulphated polysaccharides"'
Autor:
Leah R. Pillay, Tosin A. Olasehinde, Kolawole A. Olofinsan, Ochuko L. Erukainure, Md. Shahidul Islam, Ademola O. Olaniran
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35729- (2024)
Over 90 % of all cases of diabetes that have been diagnosed are type 2 diabetes (T2D), a disease exacerbated by an increase in sedentary behaviour, bad eating habits, and obesity. This study investigated the antidiabetic properties of Gracilaria grac
Externí odkaz:
https://doaj.org/article/9fd4c6db764a49f78eb4eb2acdb9fe99
Autor:
Jules Petit, Erik van den Brink, Pi Nyvall Collén, Olga L.M. Haenen, Johan Schrama, Geert F. Wiegertjes
Publikováno v:
Comparative Immunology Reports, Vol 6, Iss , Pp 200128- (2024)
Green macroalgae (Ulva sp.) and red macroalgae (Solieria sp.) were processed to produce eight different crude extracts enriched for marine sulphated polysaccharides (MSP). While all extracts showed direct anti-bacterial effects to some degree, two re
Externí odkaz:
https://doaj.org/article/70582eda5a764cf492adc025da061b1c
Publikováno v:
Molecules, Vol 28, Iss 20, p 7175 (2023)
Brown macroalgae are a rich source of fucoidans with many pharmacological uses. This research aimed to isolate and characterize fucoidan from Dictyota dichotoma var. dichotoma (Hudson) J.V. Lamouroux and evaluate in vitro its antioxidant and antitumo
Externí odkaz:
https://doaj.org/article/0ca418f29fca49acbda53fd4d61507a1
Akademický článek
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Autor:
Sharon A. Lynch, Rachel Breslin, Babette Bookelaar, Tawut Rudtanatip, Kanokpan Wongprasert, Sarah C. Culloty
Publikováno v:
Polysaccharides, Vol 2, Iss 2, Pp 202-217 (2021)
Macroalgae are the primary source of non-animal sulphated polysaccharides (SPs) in the marine environment with fucoidans derived from brown algae (Phaeophyta) and carrageenans from red algae (Rhodophyta). Much research has been carried out on SP effe
Externí odkaz:
https://doaj.org/article/b5d8236294504a7a827f578e33ee297a
Autor:
Mountasser Douma, Brahim Boualy, Najat Manaut, Redouan Hammal, Said Byadi, Meryem Lahlali, Fatima-Ezzahra Eddaoudi, Siham Mallouk
Publikováno v:
Journal of Taibah University for Science, Vol 15, Iss 1, Pp 649-655 (2021)
The health pandemic (covid-19) caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has infected, to date, over 233 million people and over 4.77 million deaths worldwide. Therefore, it is important to offer a wide understanding
Externí odkaz:
https://doaj.org/article/8902aa91f69648fdb96f1d20a1b89b3d
Autor:
Ana S. P. Moreira, Diana Gaspar, Sónia S. Ferreira, Alexandra Correia, Manuel Vilanova, Marie-Mathilde Perrineau, Philip D. Kerrison, Claire M. M. Gachon, Maria Rosário Domingues, Manuel A. Coimbra, Filipe M. Coreta-Gomes, Cláudia Nunes
Publikováno v:
Marine Drugs, Vol 21, Iss 3, p 183 (2023)
Brown macroalgae are an important source of polysaccharides, mainly fucose-containing sulphated polysaccharides (FCSPs), associated with several biological activities. However, the structural diversity and structure–function relationships for their
Externí odkaz:
https://doaj.org/article/4eeafba4b4f94f7fa2c8efe927493321
Autor:
Noelia Flórez-Fernández, Carlos Vaamonde-García, Maria Dolores Torres, Manuela Buján, Alexandra Muíños, Antonio Muiños, María J. Lamas-Vázquez, Rosa Meijide-Faílde, Francisco J. Blanco, Herminia Domínguez
Publikováno v:
Pharmaceutics, Vol 15, Iss 3, p 808 (2023)
The anti-inflammatory action of fucoidans is well known, based on both in vitro and some in vivo studies. The other biological properties of these compounds, their lack of toxicity, and the possibility of obtaining them from a widely distributed and
Externí odkaz:
https://doaj.org/article/85ab81e4eeba4364a9914c97db519040
Akademický článek
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Publikováno v:
Clinical Phytoscience, Vol 5, Iss 1, Pp 1-8 (2019)
Abstract Background Polysaccharides from seaweeds have been reported to possess biological activities with potential medicinal value. Present study was aimed to investigate hepatoprotective effect of crude sulphated polysaccharides extracted from Sar
Externí odkaz:
https://doaj.org/article/8348adb72f3a489e8c81d9043142f119