Zobrazeno 1 - 10
of 178
pro vyhledávání: '"Sulejmani P"'
Autor:
Alfonso, Iván, Conrardy, Aaron, Sulejmani, Armen, Nirumand, Atefeh, Haq, Fitash Ul, Gomez-Vazquez, Marcos, Sottet, Jean-Sébastien, Cabot, Jordi
Low-code platforms (latest reincarnation of the long tradition of model-driven engineering approaches) have the potential of saving us countless hours of repetitive boilerplate coding tasks. However, as software systems grow in complexity, low-code p
Externí odkaz:
http://arxiv.org/abs/2405.13620
Publikováno v:
Applied Mechanics, Vol 4, Iss 4, Pp 1172-1187 (2023)
Influence lines are indispensable tools for visualizing and analyzing the dynamic variations in force factors induced by external loads within structural systems. Among these methods, the energetic approach stands as a widely employed technique, root
Externí odkaz:
https://doaj.org/article/5f8b7d919bbd4291b78a414248592180
Publikováno v:
Vehicles, Vol 5, Iss 4, Pp 1532-1552 (2023)
To increase the acceptance of electric vehicles (EVs), inductive charging technology can be an important tool because of the simplified charging process for the user. This paper presents the fundamentals of wireless power transfer (WPT) for EVs, whil
Externí odkaz:
https://doaj.org/article/e9b9e74d65a142469cf20ffb7aed5da5
Publikováno v:
Logical Methods in Computer Science, Volume 18, Issue 1 (March 1, 2022) lmcs:7416
We present the first formal verification of approximation algorithms for NP-complete optimization problems: vertex cover, independent set, set cover, center selection, load balancing, and bin packing. We uncover incompletenesses in existing proofs an
Externí odkaz:
http://arxiv.org/abs/2104.13851
Publikováno v:
Clinical Medicine Insights: Cardiology, Vol 17 (2023)
Externí odkaz:
https://doaj.org/article/0d087eb12a8f4411b420be2b5c62a536
Publikováno v:
Mljekarstvo, Vol 73, Iss 1, Pp 12-21 (2023)
Butter samples produced from cream (C) or yoghurt (Y) were evaluated for fatty acid (FA) composition and pesticide residues. The results showed that yoghurt butter has a higher health-promoting index (HPI) compared to the cream butter and overall acc
Externí odkaz:
https://doaj.org/article/3e559af59220436395b94588bb0b7cdd
Autor:
Sulejmani Erhan I., Iseni Miranda A.
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 68, Iss 1, Pp 19-41 (2023)
The subject of this review is the dairy industry in the Republic of North Macedonia. This industry can bring many economic and social benefits to society and the economy. The paper provides a description and analysis of the current situation within t
Externí odkaz:
https://doaj.org/article/ef286b09c79e4d9799d3e2bd907690c2
Autor:
Erhan Sulejmani, Artina Selimi
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 4, Pp 714-721 (2022)
Rugova cheese is an endogenous dairy product in the Republic of Kosovo, which originates from the region of Peja, where it is traditionally produced from the raw milk of cows, sheep and goats. This research determined physicochemical characteristics
Externí odkaz:
https://doaj.org/article/4a94e65885364bd3b8c441b56ef25815
Autor:
Nur Canbolat, Dilan Büyük, İlhan Sulejmani, Yavuz Sağlam, Demet Altun, Hayati Durmaz, Mehmet I. Buget
Publikováno v:
Türk Yoğun Bakim Derneği Dergisi, Vol 20, Iss Suppl 1, Pp 7-13 (2022)
Objective: Hip fractures are an important health problem in geriatric patients. Preoperative estimation of mortality risk can be done by assessing malnutrition, establishing a perioperative treatment plan, determining the prognosis, and reducing morb
Externí odkaz:
https://doaj.org/article/aedae58a6ebb485f81dfe0b2e3e72171
Autor:
Anis Sulejmani, Odhisea Koça
Publikováno v:
Environmental Sciences Proceedings, Vol 26, Iss 1, p 78 (2023)
It is difficult to analyse the action force of the wind in a way that considers the change in the height of its action, the change in direction, or the momentum required for the time of its action. Depending on the design codes of structures and buil
Externí odkaz:
https://doaj.org/article/af0ad0f4bb084497969efda464b0547b