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Improvement in vitro Dissolution Rate of Quercetin Using Cocrystallization of Quercetin-Malonic Acid
Publikováno v:
Indonesian Journal of Chemistry, Vol 18, Iss 3, Pp 531-536 (2018)
The aim of the study was to improve the in-vitro dissolution rate of quercetin (Qu) using cocrystallization of quercetin. Cocrystals of quercetin (Co Qu) were produced with malonic acid (Ma) as coformer at ratio 1:2 using solvent evaporation method.
Externí odkaz:
https://doaj.org/article/5afa6d27caed4a13995158fbd483b41b