Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Suhasini, G."'
Publikováno v:
International Journal of Science and Engineering, Vol 2, Iss 2, Pp 34-41 (2011)
Data mining is nontrivial extraction of implicit, previously unknown and potential useful information from the data. For a database with number of records and for a set of classes such that each record belongs to one of the given classes, the problem
Externí odkaz:
https://doaj.org/article/085e45cedd5f424ba339099d4a939d23
Autor:
Suhasini G, Kusum yadav, Ranju S Kartha, Nazargi Mahabob M, Anil Kumar, Trung-Hieu Le, Ravi kumar Bommisetti
The covid-19 virus has been linked to an acute outbreak of the disease that has passed for years. Clear explanations of these should be provided by trained professionals and those with healthcare experience who have the energy to work on intensive ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dc016e62cfa161f331e4e5d6754681e7
https://doi.org/10.21203/rs.3.rs-742691/v1
https://doi.org/10.21203/rs.3.rs-742691/v1
Autor:
Suhasini, G. E.1, Nirmala, M.1, Archanagiri, D. R.2, Varalaksmi, V.1, Raj, B. Solomon sunder3
Publikováno v:
International Journal of Pharmaceutical, Chemical & Biological Sciences. Oct-Dec2013, Vol. 3 Issue 4, p1293-1304. 12p.
Autor:
SUHASINI, G. sgsu@live.com, SONAA, E.1, SHILA, S.1, SRIKUMARI, C.2, JAYARAMAN, G.2, RAMESH, A.2
Publikováno v:
Journal of Genetics. Aug2011, Vol. 90 Issue 2, p191-202. 12p. 2 Diagrams, 4 Charts.
Publikováno v:
In Journal of the Anatomical Society of India August 2018 67 Supplement 1:S3-S3
Autor:
Balamurugan, Kuppareddi, Kanthimathi, S., Vijaya, M., Suhasini, G., Duncan, George, Tracey, Martin, Budowle, Bruce
Publikováno v:
In Legal Medicine 2010 12(6):320-323
Autor:
Balamurugan, Kuppareddi, Suhasini, G., Vijaya, M., Kanthimathi, S., Mullins, Nicole, Tracey, Martin, Duncan, George
Publikováno v:
In Legal Medicine 2010 12(5):265-269
Autor:
Suhasini, G., Niranjan, P.
Publikováno v:
International Journal of Advanced Research in Computer Science; Mar/Apr2018, Vol. 9 Issue 2, p354-356, 3p
Akademický článek
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Autor:
Suhasini, G. E., Krishna, D. R.
Publikováno v:
Ancient Science of Life
The rural population in many parts of India consumes sorghum (Jowar) and maize as staple food. The flour made out of these cereals is consumed after cooking or baking on a pan with or without oil. The present study was undertaken in two groups of hea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ea3e609e588a95cfc7824735628d19ba
http://europepmc.org/articles/PMC3336583
http://europepmc.org/articles/PMC3336583