Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Sue Kleve"'
Publikováno v:
Public Health Nutrition, Vol 26, Pp 2276-2287 (2023)
Abstract Objective: Night shift workers are at a 20 to 40 % increased risk of metabolic diseases, which may be associated with their disrupted eating patterns. This qualitative study explores factors that influence night shift workers’ eating habi
Externí odkaz:
https://doaj.org/article/7fb55c5665954bf68a06c8cc7818b25b
Publikováno v:
BMC Public Health, Vol 23, Iss 1, Pp 1-20 (2023)
Abstract Background Local food systems which support affordable, equitable, accessible, and sustainable food are important to enhance food access and reduce food insecurity. Cardinia Shire Council, a local government in Victoria, Australia has develo
Externí odkaz:
https://doaj.org/article/a9010a89faf5459f862a57949b3482db
Publikováno v:
Public Health Nutrition, Vol 26, Pp 1986-1996 (2023)
Abstract Objective: To establish an international consensus on the definition of food security, measures and advocacy priorities in high-income countries. Design: A two-round online Delphi survey with closing in March 2020 and December 2021. Conse
Externí odkaz:
https://doaj.org/article/33f7812279814618b6bdf628852927ec
Publikováno v:
BMC Public Health, Vol 23, Iss 1, Pp 1-17 (2023)
Abstract This study explored the local food environment of Hong Kong and Singapore using a qualitative case study approach to inform future upstream public health nutrition policies. Food outlets that provide food to be eaten in the home were mapped
Externí odkaz:
https://doaj.org/article/57bf5a5793904e3abb035e1a9d84a7b4
Publikováno v:
Frontiers in Public Health, Vol 11 (2023)
IntroductionShift workers are at a greater risk for obesity-related conditions. The impacts of working at night presents a challenge for designing effective dietary weight-loss interventions for this population group. The Shifting Weight using Interm
Externí odkaz:
https://doaj.org/article/ad565a5042b04a87beeda21aef291efb
Publikováno v:
Australian and New Zealand Journal of Public Health, Vol 46, Iss 5, Pp 716-721 (2022)
Abstract Objective: To determine the contexts under which a fresh food market program is cost‐effective in improving dignified access to nutritious food for food‐insecure individuals. Methods: A realist economic evaluation was employed. Purported
Externí odkaz:
https://doaj.org/article/e7d94209e1ed4dc6ae2534f833b1e921
Autor:
Sue Kleve, Christie J. Bennett, Zoe E. Davidson, Nicole J. Kellow, Tracy A. McCaffrey, Sharleen O’Reilly, Joanne Enticott, Lisa J. Moran, Cheryce L. Harrison, Helena Teede, Siew Lim
Publikováno v:
Nutrients, Vol 13, Iss 12, p 4262 (2021)
This study aimed to describe the prevalence, severity and socio-demographic predictors of food insecurity in Australian households during the COVID-19 pandemic in 2020, from the perspective of women. A cross-sectional online survey of Australian (18
Externí odkaz:
https://doaj.org/article/c8737dddc3964bcc9fb811e62e281af4
A longitudinal study of the cost of food in Victoria influenced by geography and nutritional quality
Publikováno v:
Australian and New Zealand Journal of Public Health, Vol 40, Iss 3, Pp 270-273 (2016)
Abstract Objective: To monitor the cost and affordability of a nutritious diet and to assess the influence of distance from the capital city and socioeconomic status on the cost of nutritious food in Victoria. Methods: Twenty‐six of Victoria's 79 l
Externí odkaz:
https://doaj.org/article/56f08b06d6f246bf8e512f242a713e9b
Autor:
Sue Kleve, Deborah Greenslade, Melissa Farrington, Sarah Funston, Benjamin S. David, Jessica Xi, Chloe Swiney, Emily Clarke, Christina M. Pollard, Sue Booth
Publikováno v:
Health & Social Care in the Community.
This cross-sectional study examined the experiences of people accessing Emergency Food Relief (EFR) in the regional city of Ballarat, Victoria, Australia, including determinants, impacts of food insecurity, and service delivery recommendations. The f
Autor:
Helen Skouteris, Rachael Green, Alexandra Chung, Heidi Bergmeier, Lisa H. Amir, Sukhpreet Kaur Baidwan, Angel Marie Chater, Catherine Chamberlain, Ruth Emond, Kay Gibbons, Michelle Gooey, Kostas Hatzikiriakidis, Emma Haycraft, Andrew P. Hills, Daryl J. Higgins, Oliver Hooper, Sue‐Anne Hunter, Pam Kappelides, Sue Kleve, Jacynta Krakouer, Julie C. Lumeng, Yannis Manios, Athar Mansoor, Michael Marmot, Louise C. Mâsse, Karen Matvienko‐Sikar, Zandile June‐Rose Mchiza, Caroline Meyer, George Moschonis, Emily R. Munro, Teresia Margareta O'Connor, Adrienne O'Neil, Thomas Quarmby, Rachel Sandford, Janet U. Schneiderman, Simone Sherriff, Doug Simkiss, Alison Spence, Elizabeth Sturgiss, Dave Vicary, Rebecca Wickes, Luke Wolfenden, Mary Story, Maureen M. Black
Fostering the growth, development, health, and wellbeing of children is a global priority. The early childhood period presents a critical window to influence lifelong trajectories, however urgent multisectoral action is needed to ensure that families
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3176516f5bfdffd55648b95304e76521