Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Sudibya Sudibya"'
Publikováno v:
Caraka Tani: Journal of Sustainable Agriculture, Vol 32, Iss 1, Pp 35-41 (2017)
The research was to know the influence of the supplementation lemuru fish oil and L-carnitine on the local male ducks’ performance. The cattle used were 96 local male ducks aged 10 days. Research materials were corn, bran, concentrate 144, lemuru f
Externí odkaz:
https://doaj.org/article/df159b167c45466f8c5c0d735ddfafa6
Publikováno v:
Animal Production: Indonesian Journal of Animal Production, Vol 9, Iss 1 (2007)
The experiment was conducted to determine the nutrient digestibility and egg yolk pigment intensity of local ducks which fed shrimps head meal, leucaena leaf meal and L-Carnitine supplement. The experimental method used was a Completely Randomized De
Externí odkaz:
https://doaj.org/article/fa8f2e284f95401784fd09cf553af71e
Autor:
Sudibya Sudibya, Wara P. S. Suprayogi, Rendi Fathoni Hadi, Aqni Hanifa, Susi Dwi Widyawati, Sudiyono Sudiyono, Adi Ratriyanto, Eka Handayanta
Publikováno v:
Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR). 5:1-10
Kondisi lahan pertanian di Kelurahan Pampang, Kapanewon Paliyan, Kabupaten Gunungkidul, Provinsi Daerah Istimewa Yogyakarta (DIY) lebih dari 95% berupa lahan kering, sehingga sangat tergantung pada ketersediaan air hujan. Tanaman padi gogo dan palawi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19a7df45570b1346055be54f9ac5b53d
https://doi.org/10.37695/pkmcsr.v5i0.1520
https://doi.org/10.37695/pkmcsr.v5i0.1520
Publikováno v:
JURNAL ILMIAH PETERNAKAN TERPADU. 10:80
The aim of this study was to find out the effect of L-carnitine and fish oils on crude fat and fiber digestibilities, and feed conversion in native chicken. This study used 100 Kampung chickens aged 20 weeks. Feed treatments were divided into four gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::97eed943e862d0f104672b8a34d8794b
https://doi.org/10.23960/jipt.v10i1.p80-91
https://doi.org/10.23960/jipt.v10i1.p80-91
Publikováno v:
Caraka Tani: Journal of Sustainable Agriculture, Vol 32, Iss 1, Pp 35-41 (2017)
The research was to know the influence of the supplementation lemuru fish oil and L-carnitine on the local male ducks’ performance. The cattle used were 96 local male ducks aged 10 days. Research materials were corn, bran, concentrate 144, lemuru f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3056cb4400a116652a3e08855f2c3df
https://jurnal.uns.ac.id/carakatani/article/view/15932
https://jurnal.uns.ac.id/carakatani/article/view/15932
Publikováno v:
Livestock and Animal Research. 18:240
Tujuan: Penelitian ini bertujuan untuk menguji pakan penggemukan Domba Ekor Gemuk (DEG) ditinjau dari aspek konsumsi, kecernaan dan efisiensi penggunaan nutrien.Metode: Pakan penelitian menggunakan konsentrat mengandung menir kedelai tanpa proteksi d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0112483dabc029dc0326d6b6b2acfc3
https://doi.org/10.20961/lar.v18i3.45995
https://doi.org/10.20961/lar.v18i3.45995
Publikováno v:
Bioteknologi, Vol 12, Iss 1, Pp 1-7 (2015)
Febrianto AD, Puspitasari R, Sudibya, Hanifa A. 2015. Effect of fish oil supplementation lemuru and L-carnitine in commercial rasum the quail egg production (Coturnix coturnix japonica). Bioteknologi 12: 1-7. This study aims to determine the effect s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d67f162492cb4944ed8ba064f6d5aa6
http://biosains.mipa.uns.ac.id/C/C1201/C120101.pdf
http://biosains.mipa.uns.ac.id/C/C1201/C120101.pdf
Autor:
Sudibya (Sudibya), S H Purnomo
Publikováno v:
Media Peternakan, Vol 36, Iss 3, Pp 224-229 (2013)
The research was conducted to investigate the effect of ration containing protected omega-3 and fermented rice bran on chemical composition of dairy milk. The research employed 10 female PFH dairy cows of 2-4 years old with body weight 300-375 kg. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aae64e8423a0edda8287bf7127852e5e
https://doi.org/10.5398/medpet.2013.36.3.224
https://doi.org/10.5398/medpet.2013.36.3.224
Publikováno v:
Sains Peternakan. 15:41
This study aimed to determine the effect of supplementation lemuru fish oil protected and L-carnitine on digestibility value of lactating dairy cows. The materials used were 12 lactating dairy cows with average body weight 400 ± 5 kg. The study desi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ded19f2bcc8892e5e0429866d639e66
https://doi.org/10.20961/sainspet.v15i1.5474
https://doi.org/10.20961/sainspet.v15i1.5474
Publikováno v:
Sains Peternakan. 14:1
The experiment was conducted to investigate the effect of transfer protection PUFA and L-carnitin on the ration on chemist composition of dairy milk In total, 15 female dairy goats of 2-4 year this old Peranakan Etawah (PE) with body weight of 25-55
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00ea4222c5bd0e4937093a569ecd8f7f
https://doi.org/10.20961/sainspet.v14i2.4300
https://doi.org/10.20961/sainspet.v14i2.4300