Ultra-High-Performance Liquid Chromatography with Photodiode Array and High-Resolution Time-of-Flight Mass Spectrometry Detectors (UHPLC-PDA-ESI-ToF/HRMS) for the Tentative Structural Characterization of Bioactive Compounds of Salvia verbenaca Extracts in Relation to Their Biological Activities

Autor: Fatima-Ezzahrae Guaouguaou, Sudhakar Yadlapalli, Nour Eddine Es-Safi

Publikováno v: Frontiers in Bioscience-Landmark, Vol 28, Iss 5, p 86 (2023)

Background: Salvia verbenaca of the Lamiaceae family is a Mediterranean plant widely used in the Moroccan traditional folk medicine. The aim of this work was to explore the phytochemical composition of Salvia verbenaca extracts and its antioxidant ac

Externí odkaz: https://doaj.org/article/b1d47e7170b94b24a97467e8202970e1

Ultra-High-Performance Liquid Chromatography with Photodiode Array and High-Resolution Time-of-Flight Mass Spectrometry Detectors (UHPLC-PDA-ESI-ToF/HRMS) for the Tentative Structural Characterization of Bioactive Compounds of Salvia verbenaca Extracts in Relation to Their Biological Activities

Autor: Nour Eddine Es-Safi, Sudhakar Yadlapalli, Fatima-Ezzahrae Guaouguaou

Publikováno v: Frontiers in Bioscience-Landmark. 28:86

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fb3be0944b26010cd309ff9fb4bbc245
https://doi.org/10.31083/j.fbl2805086

The Challenge of Measuring Sweet Taste in Food Ingredients and Products for Regulatory Compliance: A Scientific Opinion

Autor: Dustin E Starkey, Zhuzhu Wang, Kommer Brunt, Lise Dreyfuss, Philip A Haselberger, Stephen E Holroyd, Kaushik Janakiraman, Prabhakar Kasturi, Erik J M Konings, David Labbe, Marie E Latulippe, Xavier Lavigne, Barry V McCleary, Salvatore Parisi, Tony Shao, Darryl Sullivan, Marina Torres, Sudhakar Yadlapalli, Ioannis Vrasidas

Publikováno v: Repositorio digital del LATU
Laboratorio Tecnológico del Uruguay
instacron:Laboratorio Tecnológico del Uruguay

The Codex Alimentarius Commission, a central part of the joint Food and Agricultural Organization/World Health Organizations Food Standards Program, adopts internationally recognized standards, guidelines, and code of practices that help ensure safet

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98f0703d7af475cc3c15ee7bd53a69d6
https://pubmed.ncbi.nlm.nih.gov/35040962

Standard Method Performance Requirements (SMPRs®) 2018.001: Sugars in Animal Feed, Pet Food, and Human Food

Autor: John Szpylka, Nancy Thiex, Belisario Acevedo, Asier Albizu, Parul Angrish, Sean Austin, Knuk Erik Bach Knudsen, Charles A Barber, Daniel Berg, Sneh D Bhandari, Annie Bienvenue, Kaitlin Cahill, Jane Caldwell, Christian Campargue, France Cho, Mark W Collison, Claudio Cornaggia, Hans Cruijsen, Manisha Das, Marcel De Vreeze, Inge Deutz, Jennifer Donelson, Aurelie Dubois, Gustaaf S Duchateau, Lucien Duchateau, David Ellingson, Jay Gandhi, Frank Gottsleben, Jonathan Hache, Gale Hagood, Mohamed Hamad, Philip Andrew Haselberger, Thomas Hektor, Ryan Hoefling, Steve Holroyd, Douglas Lloyd Holt, Jeff G Horst, Ruth Ivory, Arrate Jaureguibeitia, Martha Jennens, Diana C Kavolis, Lindsay Kock, Erik J M Konings, Scott Krepich, Dana A Krueger, Markus Lacorn, Cheryl L Lassitter, Sookwang Lee, Han Li, Alex Liu, Kai Liu, Bozena D Lusiak, Eva Lynch, Katerina Mastovska, Barry V McCleary, Gaston M Mercier, Pierre L Metra, Lucia Monti, Carlos Jhonatan Moscoso, Hari Narayanan, Salvatore Parisi, Giampaolo Perinello, Melissa Meaney Phillips, Susan Pyatt, Miachael Raessler, Lars M Reimann, Catherine A Rimmer, Alejandra Rodriguez, Joe Romano, Sandra Salleres, Mariusz Sliwinski, Georgina Smyth, Kathryn Stanley, Monique Steegmans, Hiroko Suzuki, Kathy Swartout, Naim Tahiri, Richard Ten Eyck, Marina Graciela Torres Rodriguez, James Van Slate, Peter J Van Soest, Tom Vennard, Roberta Vidal, Rikke Susanne Vinbord Hedegaard, Ioannis Vrasidas, Yannis Vrasidas, Stephen Walford, Paul Wehling, Paul Winkler, Ronald Winter, Bryan Wirthwine, Doug Wolfe, Laura Wood, David C Woollard, Sudhakar Yadlapalli, Xun Yan, Jinchuan Yang, Zheng Yang, Guhong Zhao

Publikováno v: Journal of AOAC INTERNATIONAL. 101:1280-1282

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::343bf02175e5106a8357630849e9c4a3
https://doi.org/10.5740/jaoacint.smpr2018.001

AOAC SMPR® 2016.002

Autor: John Szpylka, George Joseph, Jupiter M. Yeung, Jennifer A. Sealey-Voyksner, Jeffrey J Shippar, Carmen Diaz-Amigo, Darsa P. Siantar, Katherine Fiedler, Jason Lynn Wubben, Jerry Zweigenbaum, John Lawry, Katerina Mastovska, Catherine A. Rimmer, Phil Johnson, Christophe Fuerer, Shang Jing Pan, Eric Marceau, Sudhakar Yadlapalli, Scott W. Radcliffe, Andre Schreiber, Bryan Wirthwine, Jeff Turner, Erik J M Konings, Markus Lacorn, W. Bradley Barrett, Hua-Fen Liu, Jinchuan Yang, Christine Parker, Gregory L Hostetler, Xiaojun Deng, Lisa Monteroso, Bert Popping, Vincent Paez, Scott G Coates, Julie Sundgaard, Darryl Sullivan, Melissa M. Phillips, Martin Röder

Publikováno v: Journal of AOAC INTERNATIONAL. 99:1122-1124

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::894b3f26fec001935d939c7c24c5a2e8
https://doi.org/10.5740/jaoacint.smpr2016.002