Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Subha Narayan Das"'
Publikováno v:
Frontiers in Agronomy, Vol 4 (2022)
Phosphorus (P) is an essential macronutrient for plants and is considered as one of the limiting nutrients to plants. The majority of P in the soil is found in the form of insoluble phosphate complexes, making the P unavailable for plants. In the pre
Externí odkaz:
https://doaj.org/article/bd43fb7daf764e008ad25c948fccbeed
Autor:
Aadil Mansoori, Nitesh Singh, Sharad Kumar Dubey, Tarun K. Thakur, Noam Alkan, Subha Narayan Das, Anirudh Kumar
Publikováno v:
Frontiers in Agronomy, Vol 2 (2020)
Phytochemicals with antimicrobial and antioxidant properties have tremendous potential in suppressing both plant and human diseases. Screening and identification of such compounds from diverse plant species is the first step toward realizing their me
Externí odkaz:
https://doaj.org/article/8b7388bed83440c5a38600c2998b063d
Autor:
Anirudh Kumar, Rakesh Kumar, Debashree Sengupta, Subha Narayan Das, Manish K. Pandey, Abhishek Bohra, Naveen K. Sharma, Pragya Sinha, Hajira Sk, Irfan Ahmad Ghazi, Gouri Sankar Laha, Raman Meenakshi Sundaram
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Rice is the most important food crop worldwide and sustainable rice production is important for ensuring global food security. Biotic stresses limit rice production significantly and among them, bacterial blight (BB) disease caused by Xanthomonas ory
Externí odkaz:
https://doaj.org/article/0971262e2f344d27bdb42d0401b71e6e
Autor:
Mohan Krishna Mallakuntla, Papa Rao Vaikuntapu, Bhoopal Bhuvanachandra, Subha Narayan Das, Appa Rao Podile
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-12 (2017)
Abstract Humans have exploited natural resources for a variety of applications. Chitin and its derivative chitin oligosaccharides (CHOS) have potential biomedical and agricultural applications. Availability of CHOS with the desired length has been a
Externí odkaz:
https://doaj.org/article/d978bfdb29324565a6edf7e33c313060
Autor:
Pooja Singh, Kshitij RB Singh, Rahul Verma, Priyanka Prasad, Ranjana Verma, Subha Narayan Das, Jay Singh, Ravindra Pratap Singh
Publikováno v:
New Journal of Chemistry. 46:8805-8816
This study reports the synthesis of B-CuFeO2 nanocomposites (NCs) and B-CuFeO2/PANI NCs from Aloe vera gel extract and their utility for label-free detection of hydrazine and their antibacterial efficiency.
Publikováno v:
RSC Advances. 11:18050-18060
The present report deals with the synthesis of plant-mediated copper oxide nanoparticles (pm-CuO NPs) from Annona squamosa aqueous seed extract for effective antibacterial activity and the further utilization of this as a platform for the electrocata
Publikováno v:
RSC advances. 11(29)
The present report deals with the synthesis of plant-mediated copper oxide nanoparticles (pm-CuO NPs) from
Autor:
Priyanka Prasad, R. Z. Sayyed, Subha Narayan Das, Munagala S. Reddy, Anirban Basu, Sadaf Kalam, Hesham El Enshasy
Publikováno v:
Sustainability, Vol 13, Iss 1140, p 1140 (2021)
The quest for enhancing agricultural yields due to increased pressure on food production has inevitably led to the indiscriminate use of chemical fertilizers and other agrochemicals. Biofertilizers are emerging as a suitable alternative to counteract
Autor:
Nitesh Singh, Tarun Kumar Thakur, Aadil Mansoori, Anirudh Kumar, Subha Narayan Das, Sharad Kumar Dubey, Noam Alkan
Publikováno v:
Frontiers in Agronomy, Vol 2 (2020)
Phytochemicals with antimicrobial and antioxidant properties have tremendous potential in suppressing both plant and human diseases. Screening and identification of such compounds from diverse plant species is the first step toward realizing their me
Autor:
Gouri Sankar Laha, Debashree Sengupta, Subha Narayan Das, Naveen K. Sharma, Irfan Ahmad Ghazi, Hajira Sk, Pragya Sinha, Raman Meenakshi Sundaram, Manish K. Pandey, Abhishek Bohra, Anirudh Kumar, Rakesh Kumar
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Frontiers in Plant Science
Frontiers in Plant Science
Rice is the most important food crop worldwide and sustainable rice production is important for ensuring global food security. Biotic stresses limit rice production significantly and among them, bacterial blight (BB) disease caused by Xanthomonas ory