Zobrazeno 1 - 10 of 26 pro vyhledávání: '"Su-Noh Ryu"'
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Akademický článek
Effect on Chemical and Physical Properties of Soil Each Peat Moss, Elemental Sulfur, and Sulfur-Oxidizing Bacteria
Autor: So-Young Lee, Eun-Gyeong Kim, Jae-Ryoung Park, Young-Hyun Ryu, Won Moon, Gyu-Hwan Park, Mohammad Ubaidillah, Su-Noh Ryu, Kyung-Min Kim
Publikováno v: Plants, Vol 10, Iss 9, p 1901 (2021)
Peat moss is an organic substance corroded by sphagnum moss and has a pH of 3.0–4.0. Elemental sulfur is sulfated and oxidized by the action of bacteria to become sulfuric acid. These biological factors can alter the soil environment. Blueberries r
Externí odkaz: https://doaj.org/article/aaf6b8e948cf424a83c7126b3b246415
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2
Effect on Chemical and Physical Properties of Soil Each Peat Moss, Elemental Sulfur, and Sulfur-Oxidizing Bacteria
Autor: Kyung-Min Kim, Su-Noh Ryu, Mohammad Ubaidillah, Eun-Gyeong Kim, Soyoung Lee, Won Moon, Gyu Hwan Park, Young-Hyun Ryu, Jae-Ryoung Park
Publikováno v: Plants, Vol 10, Iss 1901, p 1901 (2021)
Plants
Volume 10
Issue 9
Peat moss is an organic substance corroded by sphagnum moss and has a pH of 3.0–4.0. Elemental sulfur is sulfated and oxidized by the action of bacteria to become sulfuric acid. These biological factors can alter the soil environment. Blueberries r
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2321d201afcd49f09b4706b79061abf8
https://www.mdpi.com/2223-7747/10/9/1901
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3
Changes in Bone Metabolism and Antioxidant Defense Systems in Menopause-Induced Rats Fed Bran Extract from Dark Purple Rice (Oryza sativa L. Cv. Superjami)
Autor: Mi Young Kang, Su Noh Ryu, Soo Im Chung
Publikováno v: Nutrients, Vol 13, Iss 2926, p 2926 (2021)
Nutrients
Volume 13
Issue 9
Menopause is a matter of concern for women’s health due to a deficiency of female hormones
additionally, reactive oxygen species and aging can cause osteoporosis. Food becomes increasingly interesting as a menopausal woman’s alternative to h
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2ae2c37213f3e45db1f36250f6ecb30
https://www.mdpi.com/2072-6643/13/9/2926
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4
In Vitro and in Vivo Anti-Hyperglycemic Activities of Taxifolin and Its Derivatives Isolated from Pigmented Rice (Oryzae sativa L. cv. Superhongmi)
Autor: Kyoung-Soo Ha, Tae Yang Kim, Hanna Kang, Tae-Ho Ham, Kee Dong Yoon, Jung-Yun Lee, Su Noh Ryu, Young Ho Kim, Mi-Young Kang, Young-In Kwon
Publikováno v: Journal of Agricultural and Food Chemistry. 68:742-750
Superhongmi is a new rice variety, which was developed for the enrichment of bioactive compounds through cross-breeding three varieties of rice breeds in Korea. The high-performance liquid chromatography coupled with a photodiode array detector quadr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::efc8add67a131dc7b38ec22b068a796a
https://doi.org/10.1021/acs.jafc.9b04962
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7
Effect of Bran Extract from Pigmented Rice Superjami on the Lipid and Glucose Metabolisms in a Postmenopause-Like Model of Ovariectomized Rats
Autor: Mi Young Kang, Su Noh Ryu, Su Jin Nam, Soo Im Chung
Publikováno v: Cereal Chemistry Journal. 94:424-429
The effect of rice bran ethanolic extract from Superjami, a new blackish-purple pigmented cultivar, on the lipid and glucose metabolisms in a postmenopausal-like model of ovariectomized rats was investigated. Sprague-Dawley female rats were subjected
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::05092fc80626df63b6f06947d6399dc6
https://doi.org/10.1094/cchem-04-16-0112-r
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