Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Su-Il Seong"'
Autor:
Ji Won Hwang, Hyun Ju Do, Oh Yoen Kim, Ji Hyung Chung, Jae-Yeon Lee, Young Shik Park, Kyo Yeol Hwang, Su-Il Seong, Min-Jeong Shin
Publikováno v:
Journal of Functional Foods, Vol 15, Iss , Pp 516-524 (2015)
Obesity is a serious health problem which may continuously increase the morbidity and mortality associated with a variety of acute and chronic diseases.This study aimed to examine the antiobesity effect of soy bean extract fermented by Bacillus subti
Externí odkaz:
https://doaj.org/article/532bf1ff407a435ca8bbc99a2edb9e28
Autor:
Su-Il Seong
Publikováno v:
Central Institute of Cultural Heritage. :31-62
Autor:
Kwontack Hwang, Su-Il Seong, Jae Yeon Lee, Adithan Aravinthan, Young Shik Park, Kyo Yeol Hwang
Publikováno v:
Preventive Nutrition and Food Science
Obesity is a growing health problem that many countries face, mostly due to the consumption of a Westernized diet. In this present study we observed the effects of a soybean extract fermented by Bacillus subtilis MORI (BTD-1) containing 1-deoxynojiri
Autor:
Young Shik Park, Oh Yoen Kim, Min Jeong Shin, Hyun Ju Do, Ji Hyung Chung, Jae Yeon Lee, Ji Won Hwang, Kyo Yeol Hwang, Su Il Seong
Publikováno v:
Journal of Functional Foods, Vol 15, Iss, Pp 516-524 (2015)
Obesity is a serious health problem which may continuously increase the morbidity and mortality associated with a variety of acute and chronic diseases.This study aimed to examine the antiobesity effect of soy bean extract fermented by Bacillus subti
Autor:
Hajin Nam, Sankarapandian Karuppasamy, Su-Il Seong, Yong Seok Cho, Young Shik Park, Harry Jung, Jae Yeon Lee, Jun-Gyo Suh
Publikováno v:
Food Science and Biotechnology. 21:1669-1676
This study investigated the effects of soy bean extract fermented by Bacillus subtilis MORI (BTD-1) on blood glucose, hemoglobin A1c (HbA1c), plasma insulin, and pancreatic β islets in db/db mice. The BTD-1 (500 mg/ kg) group showed significantly lo
Autor:
Man-Jeong Paik, Su-Il Seong, Kyo Yeol Hwang, Sung-Tae Yee, Young Shik Park, Yong Seok Cho, Gwang Lee, Duc-Toan Nguyen, Kyung-Don Kang, Jundong Yu, Jaehwan Yoon, Jae Yeon Lee, Young Hwan Ahn
Publikováno v:
Mass Spectrometry Letters. 3:74-77
Organic acid (OA) profiling analysis was performed in culture media from Lactobacillus pentosus K34 (L. pentosus K34) and Pediococcus lolli PL24 (P. lolli PL24) by gas chromatography-mass spectrometry (GC-MS) following methoxime/ tert-butyldimethylsi
Autor:
YoonYi Nam, Harry Jung, Kyung-Don Kang, Kyo-Yeol Hwang, Su-Il Seong, Jun-Gyo Suh, Sankarapandian Karuppasamy, Jae Yeon Lee
Publikováno v:
Laboratory Animal Research
The purpose of this study was to investigate the anti-hyperlipidemic effect of soy bean extract solution fermented by Bacillus subtilis MORI (BTD-1E) in obese db/db mice. Eight-week-old male db/db mice were administered 33.3 mg/kg BTD-1E solution ora
Autor:
Shizuo G. Kamita, Su-Il Seong, Young Shik Park, Kyo-Yeol Hwang, Koichi Suzuki, Joo-Sung Park, Kyung-Don Kang, Won-Jeong Yuk, Jae Yeon Lee, Yong Seok Cho
Publikováno v:
International Journal of Industrial Entomology. 23:123-128
Department of Life science, The University of Suwon, Hwaseong 445-743, Republic of Korea(Received 09 June 2011; Accepted 30 August 2011) 1-Deoxynojirimycin (DNJ) is an alkaloid that is foundat relatively high concentrations in mulberry leaf andtissue
Publikováno v:
Journal of Basic Microbiology. 51:129-135
L-amino acid deaminases catalyze the deamination of natural L-amino acids. Two types of L-amino acid deaminase have been identified in Proteus species. One exhibits high levels of activity toward a wide range of aliphatic and aromatic L-amino acids,
Publikováno v:
Journal of Invertebrate Pathology. 106:205-210
The progression of baculovirus (BmNPV, BmCysPD, AcMNPV or AcAaIT) infection in larval Bombyx mori and Heliothis virescens (1st, 3rd or 5th instar) was investigated following various starvation regimes. When the larvae were starved for 12 or 24h immed